Global ETD Search
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Showing 1 to 3 of 3 for “"International Franchising"”.
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Identification of environmental factors that influence the choice of franchising methods of U.S. restaurant companies in Pan Pacific region
Franchising has become a proven and acceptable method of distributing products and services for both domestic and foreign markets. The pressures on franchisors to search for foreign markets have led to heightened interest in international franchising. According to Franchising in the Economy (1990), …
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Franchising v mezinárodním právu soukromém
… and to show their efficacy as to legal tool for international business. Franchising could be described as a system of marketing goods or services, which is based upon an ongoing collaboration between legally independent undertakings, the Franchisor and the Franchisee. Franchisor grants Franchisee …
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A Causal Model of Linkages between Environment and Organizational Structure, and Its Performance Implications in International Service Distribution: An Empirical Study of Restaurant and Hotel Industry
… unit ownership and control patterns used by international service companies. The main purpose of this study is to investigate trivariate causal relationships among environmental factors, organizational structure, and perceived performance in the internationalization process of service firms. …