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Showing 1 to 2 of 2 for “"Instant-maize porridge"”.
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The effect of Moringa Oleifera leaves and termite (Isoptera) powders on nutritional and sensory properties of an instant-maize porridge
White maize-based porridge is a staple food for about 80% consumers in South Africa and sub-Saharan African countries contributing significantly to the diet of rural populations in developing countries. White maize is deficient in some amino acids and over-dependency on its porridge may lead to …
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The effect of consuming instant-maize porridge fortified With Termites and Moringa Oleifera Leaf powders on the nutritional status of children aged three to five years old in Thulamela Municipality, South Africa (RCT)
… This study investigated the effect of consuming instant-maize porridge fortified with termite and Moringa oleifera leaf powders on the nutritional status of children aged three to five years old. The research method used was quantitative. The study was conducted in Thulamela Municipality, one of …