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Showing 1 to 1 of 1 for “"Induction time (IT)"”.

  1. Antioxidant properties of flaxseed lignans using in vitro model systems

    … dihydrochloride (AAPH 47) in an in vitro model of lipid peroxidation. This investigation was facilitated by the structural elucidation of the major oxidative compounds and the ability of flaxseed lignans to delay the onset of oxidation in two model systems. This study showed that SECO …

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