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Showing 1 to 7 of 7 for “"Grass-fed Beef"”.

  1. Hispanic Consumers’ Preferences and Willingness-to-Pay for Grass-Fed Beef in Virginia

    … preferences and willingness-to-pay (WTP) for grass-fed beef. Two hundred and thirty-one Hispanic consumers in four experiment sites in Virginia (Galax, Roanoke, Richmond, and Blacksburg) participated in an experimental economics laboratory procedure. Taste tests and visual evaluations were …

    vt Repository record for Hispanic Consumers’ Preferences and Willingness-to-Pay for Grass-Fed Beef in Virginia (opens in a new tab)

  2. Estimating Desirable Cattle Traits Using Latent Class and Mixed Logit Models: A Choice Modeling Application to the U.S. Grass-Fed Beef Industry

    … data from a 2013 mail survey of 1,052 U.S. grass-fed beef producers were used. The findings indicate that grass-fed beef producers generally preferred lower-priced, heavy animals that were small-to-medium framed and easy to handle for grass-finishing. Black animals that were retained from …

    lsu-thes Repository record for Estimating Desirable Cattle Traits Using Latent Class and Mixed Logit Models: A Choice Modeling Application to the U.S. Grass-Fed Beef Industry (opens in a new tab)

  3. Committing to the Discomfort of Care and Curiosity: Investigations of Cows' Welfare, Lives, and Relationships

    … this dissertation, I investigate cow welfare on grass-fed beef farms to, in part, question and examine the possibility of grass-fed beef farming in providing cows with more care than conventional beef farming. In connection with this, I analyze cow welfare to explore the agencies, subjectivities, …

    york Repository record for Committing to the Discomfort of Care and Curiosity: Investigations of Cows' Welfare, Lives, and Relationships (opens in a new tab)

  4. Essays on Price Analysis of Livestock Market

    … three chapters. The first chapter titled ``U.S. Grass-fed Beef Price Premiums" examined monthly retail-level price premiums for grass-fed beef (relative to conventional grain-fed beef) in the U.S. from 2014 through 2021. We found that premiums were heterogeneous, with premium cuts (such as …

    vt Repository record for Essays on Price Analysis of Livestock Market (opens in a new tab)

  5. Market orientation in production agriculture: measurement, relationships, and implications

    … in product differentiation strategies such as grass-fed beef, free-range chicken and organic soybeans. While the strategic landscape may have changed, many beef producers still focus their scarce managerial and capital resources solely on the improvement of production efficiency, often leading …

    uiuc Repository record for Market orientation in production agriculture: measurement, relationships, and implications (opens in a new tab)

  6. Fetal programming in cattle: the effects of varying maternal protein intake in adolescent beef heifers on fetal and postnatal growth and development of the calf

    … and during gestation is common in extensive grass-fed beef production systems. In the northern Australian rangelands, protein, rather than energy, is the major limiting nutrient for cattle in dry-season pastures with protein supplementation of breeding heifers an animal husbandry requirement. …

    adelaide Repository record for Fetal programming in cattle: the effects of varying maternal protein intake in adolescent beef heifers on fetal and postnatal growth and development of the calf (opens in a new tab)