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Showing 1 to 3 of 3 for “"Grape ripe rot"”.
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Evaluation of Biopesticides and Novel Chemicals for Grape Ripe Rot and Sour Rot Disease Management in Virginia
Two endemic late-season grape rot diseases, ripe rot and sour rot continue to pose a significant challenge to grape growers in Virginia and similar climates. Managing these diseases in the vineyard is challenging due to concerns over the increased risk of resistance against traditional single-site …
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Phylogeny, histological observation, and in vitro fungicide screening and field trials of multiple Colletotrichum species, the causal agents of grape ripe rot
… and convoluted taxonomy. Both species can cause grape ripe rot and are considered endemic to Virginia US. In 2012, C. acutatum and C. gloeosporioides were reclassified into species complexes that consist of 31 and 22 accepted species, respectively. The objectives of this study were to: 1) survey …
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Investigation of Wine Grape Cultivar and Cluster Developmental Stage Susceptibility to Grape Ripe Rot Caused by Two Fungal Species Complexes, <i>Colletotrichum gloeosporioides</i>, and <i>C. acutatum</i>, and the Evaluation of Potential Controls
Ripe rot of grape is caused by two fungal species complexes: <i>Colletotrichum gloeosporioides</i> and <i>C. acutatum</i>, both of which cause disease on a variety of crops, such as strawberry and apple. To investigate effect of cultivar and cluster developmental stage on the development of ripe …