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Showing 1 to 2 of 2 for “"Grain deterioration"”.
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Evaluating dry matter loss rates of 14 to 22% moisture content soybeans at 35°C using a dynamic grain respiration measurement system
… of w (14 to 22 %) stored at 35°C. A dynamic grain respiration measurement system (D-GRMS) was used to measure grain deterioration rates of 14 to 22 % moisture content soybeans stored at 35ºC. Results showed that the pooled dry matter loss rates, (v_DML±〖SE〗_(v_DML ) )_p were 0.128 ± 0.001, …
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Dry matter loss rates of soybeans: Effects of respiration measurement system, damage by splits, and moisture content at elevated temperatures
… safe storage time (t_s) because of accelerated grain deterioration. Depending on the final use of soybean, t_s can be based on dry matter loss (DML), germination, or mold growth. DML can be estimated by measuring the amount of respired carbon dioxide (CO2) during grain storage, and so has become …