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Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 9 of 9 for “"Fructooligosaccharides (FOS)"”.
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The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula
… the effect of Galactooligosaccharides (GOS) and Fructooligosaccharides (FOS) supplementation in nursery pig diets on growth and efficiency of food utilization. Forty-eight 4-day old crossbred pigs (1.628 ± .037 Kg BW) were randomly assigned to 1 of 8 diets: 1) milk-based formula containing Type 2 …
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Effects of dietary fermentable material on innate and adaptive immune measures in male and female rats under resting and immunized conditions
… Bran (WB), Oat Bran (OB), Resistant Starch (RS), Fructooligosaccharides (FOS)) on the immune system were compared under resting and immunized conditions between sexes. The gut microbiota composition and short chain fatty acid profiles differed between rats fed different DFM and also differed …
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Implications of Dietary Fiber and Fermentable Carbohydrates on Gut Health and Intestinal Microbial Ecology of the Dog
… (2) to evaluate if oligosaccharides like MOS and fructooligosaccharides (FOS) can replace beet pulp as a fiber source in dog diets; and (3) to determine how beet pulp affects the overall composition of the gut microbiome. The effect of supplemental MOS by itself was limited, with a linear decrease …
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Effect of yacon flour (Smallanthus sonchifolius) consumption on body weight, body composition, intestinal permeability and metabolic changes in excess body weight adults
Yacon root is a natural source of fructooligosaccharides (FOS) and phenolic compounds. However, it has short shelf life due to its high water content. In this sense, the yacon flour becomes promising, because in addition to increasing the shelf life of the yacon, it presents a higher concentration …
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Evaluation of Prebiotic Fibers and Pectin on Probiotic Strains and Effect of Bacteriocin-like Substance on the Survival of Listeria Monocytogenes
… this research is to study the fermentability of fructooligosaccharides (FOS), galactooligosaccharides(GOS), inulin agave (IA), high methoxy pectin (HMP), and low methoxy pectin (LMP) with three strains of probiotic bacteria in order to find the suitable carbohydrates that could be used as …
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Indices of gut health and intestinal microbial ecology of the cat as affected by ingestion of select carbohydrates varying in fermentative capacity
… the effects of supplementing cellulose, fructooligosaccharides (FOS), or pectin at 4% of the diet on total tract nutrient digestibility, fecal fermentative end-products, and select fecal microbiota of the young adult cat. Study 3 determined the effects of adapting the gastrointestinal …
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Growth Characteristics of Bifidobacteria in Infant Formulas
… experiment growth promoters, lactulose and fructooligosaccharides (FOS), were inoculated at .5% into SB and CH with 2.5% of above mentioned 4 strains of bifidobacteria and their mixture (mixed-culture), and incubated at 37°C for 24 h. Lactulose did not influence maximum counts and G in SB …
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Effects of early nutrition on the wnt and bone morphogenic protein pathways in the developing intestine
… (F), or fed formula with added prebiotics (F+P). Fructooligosaccharides (FOS) (2 g/L) and polydextrose (PDX) (2 g/L) were chosen as the prebiotics for this study, because this combination had been less studied than other combinations. Ileum and ascending colon were collected at 7 and 14 …
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In-Vivo and In-Vitro Cholesterol Removal by Lactobacilli and Bifidobacteria
… highamylose maize, fructooligosaccharide (FOS), and inulin, in order to determine the best combination of inoculum size (probiotic) and best concentration of prebiotics for removing the highest level of cholesterol. First-order models showed that the combination of L. casei ASCC 292, FOS, …