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Showing 1 to 2 of 2 for “"Food antioxidant"”.
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Honey as a Source of Natural Antioxidants
Dietary antioxidants might prevent oxidative damage to tissues and therefore protect against chronic diseases. Previous research demonstrated that honeys from various floral sources exhibit significant antioxidant activity, rendering honey effective as a food antioxidant. The objective of the …
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Antioxidant properties of flaxseed lignans using in vitro model systems
… objectives of this study were to investigate the antioxidant properties of flaxseed lignans secoisolariciresinol (SECO 2) and secoisolariciresinol diglycoside (SDG 1) and their major oxidative compounds using 2,2'-azobis(2-amidinopropane) dihydrochloride (AAPH 47) in an in vitro model of lipid …