Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 6 of 6 for “"Food Recovery"”.
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Food Safety Education Challenges and Opportunities in Virginia's Food Recovery Organizations
… an estimated 11.1% of households experiencing food insecurity in the U.S. in 2018, meaning that they did not have the adequate resources to access safe, nutritious food at some point in the year. In order to support people experiencing food insecurity and related-hunger, national organizations, …
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The Analysis of Food Recovery Organization Leadership: How Transformational and Servant Leaders Overcame a Time of Crisis
… country weakened as demands escalated for free food resources with specific pressure placed on food banks and food recovery organizations. There were citizens who had not previously relied on free food services who found themselves in drive through pickups, waiting for pre-packaged food boxes or …
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Using key informant interviews to better understand differences in how local health departments inspect school share tables
Food waste squanders many natural resources, which is problematic with an already prevalent food insecure population. In the US, eleven million children live in food-insecure homes. Food recovery methods such as share tables, places where children place unconsumed school food and beverage items …
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(Re)Designing food waste systems using the design frameworks of chefs: An exploration of the potential application in the New Zealand context: The case of 'Good Neighbour'
Approximately thirty per cent of all food produced around the globe is wasted at some point in the food chain while there is still hunger in the population. Tackling food waste is a global necessity for our populations, economies and our environment. This thesis explores the redesigning of food …
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Influencers of surplus food donation at institutions of higher education
… policy attention has been given to reducing food waste, including the practice of donating surplus food. The most recent of these policies was the 2018 Farm Bill which dedicated new funding and public positions to research and reduce the quantity of food waste. Policies come in response to a …
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Milk spoilage model predicts that share tables do not cause a meaningful increase in spoilage and that storage systems can be implemented to mitigate it in long lunch services
Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2026-05-01