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Showing 1 to 6 of 6 for “"Flavored Water"”.

  1. Variations in Consumer Rejection Thresholds of Water Samples Including Mixed-Berries Flavors

    <p>Functional flavored water has emerged as a major space in the beverage industry in recent years. However, no research has explored the point that consumers begin to reject a specific flavor concentration within a flavored water matrix (i.e., a consumer rejection threshold). The first part of …

    arkansas Repository record for Variations in Consumer Rejection Thresholds of Water Samples Including Mixed-Berries Flavors (opens in a new tab)

  2. Calcium Chloride-Fortified Beverages: Threshold, Consumer Acceptability and Calcium Bioavailability

    … beverages replace milk. Calcium fortification of water or flavored waters could increase calcium intake without impacting caloric intake. The nutritional significance of calcium in bottled water is often questioned. The content in a serving for many brands of spring water is usually less than 2% …

    ncsu Repository record for Calcium Chloride-Fortified Beverages: Threshold, Consumer Acceptability and Calcium Bioavailability (opens in a new tab)

  3. Chronic versus acute ingestion of sodium citrate: a randomized placebo controlled cross-over trial for swimming 200 metres in well-trained swimmers age 13-17

    … 120min pre-trial in solution with 500mL of flavored water; placebo was flavored water. Blood lactate, base excess (BE), bicarbonate, pH, and PCO2 were analyzed at basal, 100min post-ingestion, and 3min post-trial via finger prick. Time, lactate, and rate of perceived exertion were not …

    brock Repository record for Chronic versus acute ingestion of sodium citrate: a randomized placebo controlled cross-over trial for swimming 200 metres in well-trained swimmers age 13-17 (opens in a new tab)

  4. Comparison of Artificial Flavors in Commercial Products and Actual Natural Flavor via Gas Chromatography Mass Spectroscopy Data.

    … strawberry flavor products such as strawberry flavored Cool Splashers™, Gatorade®, and Aquacal® flavored water. The chromatograms obtained were patterned using simple visual observations, scatter plot designs, Mann-Whitney U Test, and correlation coefficients. The artificially flavored

    etsu Repository record for Comparison of Artificial Flavors in Commercial Products and Actual Natural Flavor via Gas Chromatography Mass Spectroscopy Data. (opens in a new tab)

  5. Effect of Honey on Anaerobic Performance in Male Collegiate Soccer Players

    … one of three different supplements (9.5oz. of flavored water, 9.5oz. of PowerAde, and 1 Tablespoon of honey mixed with 3oz. of water). They were given a different supplement each week in a random order based on their group assignment. Immediately after ingestion, they were given 15 minutes to …

    gsu Repository record for Effect of Honey on Anaerobic Performance in Male Collegiate Soccer Players (opens in a new tab)

  6. Resistance training and recovery: influence of dietary supplements, combined trreatment therapies, and gender

    … a protein-carbohydrate recovery beverage, while flavored water and imitation vitamins (gummy candies) were used as a placebo. Study III compared 24 h training recovery in men versus women. Muscle pain and ratings of perceived exertion (RPE) were measured after each set, exercise, and workout …

    alabama Repository record for Resistance training and recovery: influence of dietary supplements, combined trreatment therapies, and gender (opens in a new tab)