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Showing 1 to 1 of 1 for “"Fish as food"”.

  1. Estudio de prefactibilidad para la instalación de una planta de producción de barras empanizadas precocidas de pescado amazónico (Piaractus brachypomus)

    The objective of this pre-feasibility study is to determine the market, technical, environmental, economic-financial, and social viability for the installation of a precooked breaded bars of paco production plant. In “Chapter I. General aspects” the problem, the objectives, the justification of the …

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