Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 7 of 7 for “"Farm to Table"”.
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Between the Lines : A Farm to Table Community
… solely composed of gas stations and corner stores? How does the constant presence of these establishments, which primarily offer packaged and unhealthy food options, affect the health of the residents? Food deserts are typically defined as urban areas where it is challenging to access …
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Farm-to-table food safety for Colorado produce crops: a web-based approach for promoting good agricultural and handling practices
Fresh fruits and vegetables have been increasingly associated with cases of foodborne illness (CDC, 2010; FDA, 1998). Direct links of these outbreaks to farms highlights the need to employ strategies to reduce pathogenic microbial contamination of fresh produce at this stage of the food system …
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Shiga Toxin-Producing Escherichia coli: a Public Health Challenge in the Pre-Harvest Stage of the Farm-to-Table Continuum
… cattle. While most strains are commensal, Shiga toxin-producing E. coli (STEC) can cause severe human illness. Pathogenicity of STEC is associated with genes such as those encoding Shiga toxins, enterohemolysin, and intimin. By targeting these genes, highly sensitive molecular-based techniques …
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My so-called restaurant: A novel in stories
My So-Called Restaurant: A Novel in Stories follows the rise and fall of Early Birds, an institution of New York City dining, a restaurant credited with both inspiring, and then outlasting, the explosion of trendy farm-to-table restaurants that followed the successful model of Early Birds’ simple, …
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Development of 11-plex assay for the rapid screening of samples for detection of Shiga toxin-producing E. coli
Shiga toxin-producing Escherichia coli (STEC) have been identified by the USDA as a serious threat to the nations health stemming from contaminations in the food supply, specifically, the beef chain. I have developed an assay that is able to screen samples for STEC in a rapid and multiplexed …
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The eastern crescent and beyond : the current state of and potential for local food production and multifunctional agriculture in the Austin-Round Rock-Georgetown peri-urban fringe
By 2050, urban areas will house 68% of the total global population (United Nations, 2018). As these areas expand, agricultural lands are lost to development. In the United States, the bulk of this agricultural land is located in the peri-urban fringe – a distinct area that exists between urban and …
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Effect of modified atmosphere packaging on growth of Listeria monocytogenes and nonproteolytic Clostridium botulinum in cooked turkey
The growth of Listeria monocytogenes and nonproteolytic Clostridium botulinum type B spores in cooked, uncured turkey was investigated separately under varying conditions of modified atmosphere packaging (MAP), refrigerated and temperature-abuse storage, and lactic acid bacteria (LAB) competition. …