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Showing 1 to 14 of 14 for “"Exogenous enzymes"”.
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Exogenous enzymes and irradiation of barley reduce the anti-nutritional activity of non-starch polysaccharides in broilers
… polysaccharide (NSP) level, dietary lipid type, exogenous carbohydrase enzymes and irradiation were investigated. Ten treatment diets were fed to broilers in a performance and digestibility trial. Eight of the diets contained high levels of NSP, achieved by a high barley inclusion of 55% of the …
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Effects of feeding sprouted Sorghum (Sorghum bicolor) diets fortified with exogenous enzymes on egg production of red and white amberlink layers
… sorghum (Sorghum bicolor) diets fortified with exogenous enzymes on egg production by Red and White Amberlink layers. Egg production by 216 Red and White Amberlink layers which were 16 weeks into production was evaluated over a six-week period. The layers were housed in a naturally ventilated …
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Effects of exogenous enzymes alone or in combination with oligosaccharides on utilization of total dietary fiber, fermentation, growth performance, and health of weanling and growing pigs
… were conducted to investigate the effects of exogenous enzymes and the combination of the enzyme xylanase with oligosaccharides on the utilization of dietary fiber, fermentation, digestibility of energy and nutrients, growth performance, and health of weanling and growing pigs. Experiment 1 …
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Effect of exogenous enzymes on ruminal fermentation, pelletability and palatability of blueberry products in equine feed, and the effects of quantity of protein and starch on equine cecal environment
… fermentation of fiber is application of exogenous fibrolytic enzymes (EFE) to feed. To determine whether method used to apply EFE impacts fermentation parameters by bovine ruminal microorganisms, 3 methods of applying Vista Pre-T (AB Vista, Inc., Plantation, FL.) on a total mixed ration …
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Digestibilidade do farelo de urucum com adição de complexo enzimático para Tilápia do Nilo
… complex provided the higher values KEYWORDS: exogenous enzymes, altern
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Characterization of indigestible fiber in diets based on corn and soybean meal or corn, soybean meal, and distiller dried grains with solubles and in feces from pigs fed these diets
… of DM without and with inclusion of exogenous enzymes in both diets was also determined. In Exp. 1, total NSP and dietary fiber in diets based on corn and SBM or corn, SBM, and DDGS and in fecal samples from pigs fed these diets were quantified. The hypothesis that the concentration …
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Evaluation of the precision-fed rooster assay for detecting effects of exogenous carbohydrases and adaptation diet on true metabolizable energy and cecal microbial ecology, short-chain fatty acid profile, and enzyme activity
… to detect effects of supplemental carbohydrase enzymes on nitrogen-corrected true metabolizable energy (TMEn) of feed ingredients for poultry. Experiment 1 evaluated six combinations of various α-galactosidase and xylanase levels on TMEn of a corn/soybean meal diet, while Experiment 2 evaluated …
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Effects of Orange (Citrus sinensis) Pulp-buffalo grass (Cenchruis cilliaris) silage on digestibility, growth performance and blood metabolites of windsnyer-type and large white x landrace crossed pigs
… in 58 one-litre jars, split into Reno-zyme® enzymes (containing α-amylases and β-endo 1, 3; 1, 4 beta glucanase) (denoted OPBGE) and 18 without enzyme (denoted OPBG). Samples were collected from the lab on days 7, 15 and 30 in a three by two factorial design (period by treatment). In …
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From field-to-glass: optimising field beans (<i>Vicia faba </i>L.) and peas (<i>Pisum sativum</i> L.) for brewing and distilling
… identifying a high temperature pre-cook and exogenous enzymes to be necessary in producing a wort with a run-off rate, primary amino nitrogen (PAN) content, and fermentability comparable to a 100% malted barley wort.<br/><br/>The impact of removal point on distillery fermentation kinetics and …
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Phytase Impacts Various Non-Starch Polysaccharidase Activities on Distillers Dried Grains with Solubles
… The objective of this study was to determine if exogenous enzymes that free reducing sugars from fiber will increase the dispensability of bound nutrients in the economically favorable by-product of ethanol production, distillers dried grains with solubles (DDGS). Effects of non-starch …
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Evaluation and Selection of a Bacillus based Direct-Fed Microbial Candidate for In situ Enzyme Production to Improve Gut Health Integrity, Bone Quality and Growth Performance in Poultry
… animals. As a result, the addition of exogenous enzymes in poultry feed has steadily increased to maximize nutrient utilization and maintain performance parameters with diets containing less digestible ingredients. On the other hand, the poultry industry is also facing Social concerns …
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Effects of sprouted cowpea (vigna unguiculata) dietary inclusion with ronozyme ® ProAct supplementation on broiler performance
… unguiculata) diets when fed with supplementary exogenous enzymes on the growth (live weight, live weight gain, feed conversion ratio) and carcass parameters of Ross-308 broilers. Cowpeas were screened for viable seed and sterilised by 30-minute immersion in 2% sodium hypochlorite aqueous …
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Process development for ethanol production from food waste
… study showed that, without supplementation of exogenous enzymes, ER-T12 performed at the same level as when enzymes were added into the process, achieving a 72-h ethanol concentration, yield and productivity of 73.29-g/L, 69.35% of the theoretical maximum and 1.02-g/L/h, respectively. The …
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Optimisation of distillery co-products for poultry feed
… This is likely to be due to the addition of exogenous enzymes during the bioethanol process resulting in reduction of some of the detrimental effects of non-starch polysaccharides. Drying methodology affected both total amino acid content and digestible amino acid content, with spray drying …