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Showing 1 to 20 of 32 for “"Ensiling"”.

  1. Ensiling characteristics, digestibility and palatability of tropical grasses as affected by growth stage, chopping length and additives

    … growth stage, chopping length and additives on ensiling characteristics of Guinea-'A' (Panicum maximum - Ecotype-'A') and NB-21 (Pennisetum purpureum Schumac x Pennisetum americanum). The forages were harvested 1, 2 and 3 wk after growth, chopped and ensiled in small laboratory silos (3 liter …

    vt Repository record for Ensiling characteristics, digestibility and palatability of tropical grasses as affected by growth stage, chopping length and additives (opens in a new tab)

  2. Effects of Ammoniation, Ensiling and Sulfur Fertilization on Phenolic Composition of Gramineous Cell Walls and Their Digestion by Ruminants (Fescue)

    … was to determine effects of alkali chemicals, ensiling and sulfur (S) fertilization on phenolic composition of grass cell walls and on nutrient digestion by cattle.

    uiuc Repository record for Effects of Ammoniation, Ensiling and Sulfur Fertilization on Phenolic Composition of Gramineous Cell Walls and Their Digestion by Ruminants (Fescue) (opens in a new tab)

  3. Preservative Effects of Covering and Propionic Acid on Alfalfa Haylage in Bunker Silos

    … fresh forage weight. Chemical composition and ensiling temperature of the haylage were monitored and animal growth was measured with 16 Holstein heifers. Covered haylage was superior to treated haylage in quality as measured by chemical analyses and animal performance. Propionic acid lowered …

    sdstate Repository record for Preservative Effects of Covering and Propionic Acid on Alfalfa Haylage in Bunker Silos (opens in a new tab)

  4. Implications of the ability of Enterococcus spp. to survive the ensiling process and bovine gastrointestinal tract on the risk of bovine mastitis

    … the ability of Enterococcus spp. surviving the ensiling process and bovine gastrointestinal tract could impact risk of bovine mastitis. The first study determined ability of enterococci to survive 3 wk ensiling. Grass and corn crops were divided into 3 treatments: 2 commercial silage inoculants, …

    vt Repository record for Implications of the ability of Enterococcus spp. to survive the ensiling process and bovine gastrointestinal tract on the risk of bovine mastitis (opens in a new tab)

  5. Effect of Storage Period and Treatment on the Composition and Digestibility of Olive Pomace in Cattle

    … and bacterial inoculants in combination with ensiling, on the nutritional value and ensiling compatibility of olive pomace (OP) and (2) to identify the most biologically favorable treatment and ensiling day of OP for feeding to cattle. Freshly centrifuged OP (Olivas de Oro Olive Company, …

    calpoly Repository record for Effect of Storage Period and Treatment on the Composition and Digestibility of Olive Pomace in Cattle (opens in a new tab)

  6. Fermentation characteristics, nutritional value and palatability of ensiled seafood wastes and low quality roughages

    … Johnsongrass with and without molasses. After ensiling, average pH for mixtures with fish waste was 6.5, compared to 8.0 for mixtures with crab waste. Addition of dry molasses resulted in a decrease (P <.01) of pH to 5.6 for the ensiled fish mixture but had no effect on the crab waste mixtures. …

    vt Repository record for Fermentation characteristics, nutritional value and palatability of ensiled seafood wastes and low quality roughages (opens in a new tab)

  7. Fermentation, utilization, and palatability of swine waste ensiled with various proportions of ground orchardgrass hay or ground corn grain

    The feasibility of ensiling swine waste (primarily feces) with ground orchardgrass hay or with ground corn grain was determined by mixing and ensiling the following proportions of each (as is basis): 80:20, 70;30, 60:40, 50:50, 40:60, 30:70 and 20:80. In the swine waste-orchardgrass hay trials, …

    vt Repository record for Fermentation, utilization, and palatability of swine waste ensiled with various proportions of ground orchardgrass hay or ground corn grain (opens in a new tab)

  8. An Ultrastructural Study of Fresh and Ensiled Alfalfa Using the Light and Transmission Electron Microscope

    … prior to cutting and after 17 and 51 days of ensiling. Leaf and stem tissue were separated and immediately placed in 2.5% glutaraldehyde followed by 1% osmium textroxide for fixation. Following acetone dehydration, samples were embedded in Spurr plastic for examination under the light (LM) and …

    sdstate Repository record for An Ultrastructural Study of Fresh and Ensiled Alfalfa Using the Light and Transmission Electron Microscope (opens in a new tab)

  9. Milk fat response to chopped and ground hay when added to or ensiled with corn silage and fed in complete rations to dairy cows

    … at 12.5% of the total forage dry matter before ensiling (CE and GE). Chopped or ground hay was also added to the control silage at the same rate prior to feeding (CA and GA). Silages were supplemented to contain 14% crude protein and 1.67 Mcal/kg on a dry matter basis and fed as a total mixed …

    vt Repository record for Milk fat response to chopped and ground hay when added to or ensiled with corn silage and fed in complete rations to dairy cows (opens in a new tab)

  10. Processing and nutritional value of poultry litter and slaughter house by-product

    … by; 2) deep stacking at 15% moisture; 3) ensiling; 4) ensiling with 5% molasses; and 5) basal and ensiled rumen contents and litter (50:50, wet basis). Freshly collected rumen contents and blood, mixed in proportions of 1:1, 2:1 and 3:1, wet basis, were ensiled with wheat straw (60:40) …

    vt Repository record for Processing and nutritional value of poultry litter and slaughter house by-product (opens in a new tab)

  11. Methods of preserving and enhancing fermentation and nutritional value of caged layer waste-wheat straw silages fed to sheep

    … or chemically-treated wastes. Adding molasses at ensiling reduced pH and increased lactic acid. Digestibilities of organic matter, crude protein and neutral detergent fiber were lower (P<.05) for the diet containing silage made from untreated waste, compared to diets containing silage made from …

    vt Repository record for Methods of preserving and enhancing fermentation and nutritional value of caged layer waste-wheat straw silages fed to sheep (opens in a new tab)

  12. Fermentation, utilization and palatability of broiler litter ensiled at different moisture levels and with high moisture corn grain

    The feasibility of ensiling broiler litter alone, with added water or with high moisture corn grain was evaluated. Wood shaving based broiler litter was ensiled in small laboratory silos (about 4 liters) at moisture levels of 15.6 (no water added), 20, 30, 40 and 50%. Maximum fermentation was …

    vt Repository record for Fermentation, utilization and palatability of broiler litter ensiled at different moisture levels and with high moisture corn grain (opens in a new tab)

  13. Fermentation characteristics and nutritional value of stored and fresh dairy cattle waste ensiled with crop residues

    … dairy waste and crop residues to achieve good ensiling. Slurry waste that had been accumulated in slurry storage tanks and dairy waste scraped from the barn were ensiled with ground corn stover, with and without the addition of 5% molasses, to achieve two dry matter levels of 30 and 35%. …

    vt Repository record for Fermentation characteristics and nutritional value of stored and fresh dairy cattle waste ensiled with crop residues (opens in a new tab)

  14. Fermentation characteristics and nutritional value of different proportions of alfalfa and wheat straw ensiled with and without different additives

    … in alfalfa. The WSC decreased (P < .01) after ensiling. Microbial inoculant did not affect pH or lactic acid content in the silages. In vitro dry matter digestibility (IVDMD) increased (P < .01) linearly with level of alfalfa, and molasses increased (P < .01) IVDMD. In experiment 2, chopped …

    vt Repository record for Fermentation characteristics and nutritional value of different proportions of alfalfa and wheat straw ensiled with and without different additives (opens in a new tab)

  15. Green grass: developing grass for sustainable gaseous biofuel

    … are well versed in its production and storage (ensiling). Anaerobic digestion is a well understood technology. Grass is a lignocellulosic feedstock which is fibrous; it can readily cause difficulties with moving parts (wrapping around mixers); it also has a tendency to float. This thesis has an …

    cork Repository record for Green grass: developing grass for sustainable gaseous biofuel (opens in a new tab)

  16. From field to rumen: foliar fungicide application on corn and its effects on the corn plant, corn silage, and Holstein cow performance

    … P = 0.03). In part two, the effect of treatment, ensiling time, and treatment by ensiling time was evaluated on a laboratory scale. Samples of the chopped corn were collected at harvest, prepared as 0.9-kg silos, and vacuumed sealed (28 × 36 cm). Chopped corn ensiled for 0 d was frozen on the day …

    uiuc Repository record for From field to rumen: foliar fungicide application on corn and its effects on the corn plant, corn silage, and Holstein cow performance (opens in a new tab)

  17. Fermentation characteristics and nutritional value of ensiled deep pit caged layer waste and corn forage

    … and proteus were decreased or eliminated by ensiling. Dry matter, crude protein, and ash increased (P<.01) with waste levels. In a sheep metabolism trial, 30 wethers were fed diets consisting of the five silages in large silos, also, corn silage with sufficient soybean meal added to increase …

    vt Repository record for Fermentation characteristics and nutritional value of ensiled deep pit caged layer waste and corn forage (opens in a new tab)

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