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Showing 1 to 1 of 1 for “"Electronic Shelf Label"”.

  1. Perishable Food Waste Reduction Through Technological Implementation at the Retail Level of the Food Supply Chain

    … research recommends that retailers implement electronic shelf labels in stores and employ dynamic pricing of perishable products, leading to reduction of food waste. No prior research had considered the primary goal of reducing food waste while preserving retailer profit through technological …

    calpoly Repository record for Perishable Food Waste Reduction Through Technological Implementation at the Retail Level of the Food Supply Chain (opens in a new tab)