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Showing 1 to 6 of 6 for “"Diastase"”.

  1. Water content and temperature as factors influencing diastase formation in the barley-grain

    Made available in DSpace on 2014-09-18T16:21:03Z (GMT). No. of bitstreams: 2 license.txt: 4922 bytes, checksum: 910b249b4beec47e7ab768910c8f966f (MD5) watercontenttemp00pick.pdf: 4695301 bytes, checksum: 718414d818860aa88a4910b1cfd564de (MD5) Previous issue date: 1918

    uiuc Repository record for Water content and temperature as factors influencing diastase formation in the barley-grain (opens in a new tab)

  2. Enzymatic activity of Xylaria digitata ; and, The cultivation of Penicillium pinophilium in nutrient salt solutions

    … fungus Xylaria Digitata showed the presence of Diastase, Invertase, Cytase, Maltase, Emulsin and Erepsin. Oxidase, protease and Amidase were not found to be present.

    vt Repository record for Enzymatic activity of Xylaria digitata ; and, The cultivation of Penicillium pinophilium in nutrient salt solutions (opens in a new tab)

  3. Analysis of physio-chemical properties of Hungarian monofloral honey types

    … monofloral honey types. Determining pH, diastase activity, sugar & moisture content, proline content, electrical conductivity, total phenolic content. honey types are acacia honey, Sunflower honey, Forest honey, linden honey, rape honey collected from various counties of Hungary.

    debrecen Repository record for Analysis of physio-chemical properties of Hungarian monofloral honey types (opens in a new tab)

  4. High pressure processing (HPP) of kelulut honey (Sarawak): enhancement on the quality and alteration of prebiotic potential on lactobacillu

    … total acidity, reducing sugar, total sugar and diastase activity. Astoundingly, HPP at 600 MPa/10 minutes managed to increase the antioxidant activity and total phenolic content (TPC) by 3.0% and 47.2% respectively. Furthermore, HPP-treated at 600 MPa/10 minutes was successfully retaining the …

    uthm Repository record for High pressure processing (HPP) of kelulut honey (Sarawak): enhancement on the quality and alteration of prebiotic potential on lactobacillu (opens in a new tab)