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Showing 1 to 1 of 1 for “"Corrections menu development"”.

  1. Nutritional characteristics and development factors of U.S. prison menus

    … the incarcerated. Unregulated inadequate prison menus may contribute to non-communicable chronic health conditions in a vulnerable population. Correctional registered dietitian nutritionists (RDNs) support menu development in a variety of ways including advocating for nutritionally beneficial …

    ksu Repository record for Nutritional characteristics and development factors of U.S. prison menus (opens in a new tab)