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Showing 1 to 20 of 79 for “"Continuous Culture"”.

  1. Control of Fungal Morphology in Continuous Culture

    … project was the development of a system for the continuous production of fungal spores by the control of mycelial morphology and the optimisation of environmental factors stimulating sporulation. Spores, considered a dormant stage in the life cycle of fungi, have been shown to contain enzymes …

    aston Repository record for Control of Fungal Morphology in Continuous Culture (opens in a new tab)

  2. The physiology of industrial yeast in continuous culture

    The physiology of industrial yeasts in continuous culture: F. R. Wardrop <br/><br/>The growth and physiology of <i>Saccharomyces cerevisiae</i> GB4918 (baker’s yeast) was studied under glucose-limitation in chemostat culture. Levels of lg/1 (0.1% w /v) glucose allowed cell growth while preventing …

    abertay Repository record for The physiology of industrial yeast in continuous culture (opens in a new tab)

  3. An investigation of the kinetics of thermophilic microbial ferrous iron oxidation in continuous culture

    … ferrous iron oxidation of a thermophilic archeal culture grown in continuous culture on ferrous iron between 60 and 80°C.

    cape-town Repository record for An investigation of the kinetics of thermophilic microbial ferrous iron oxidation in continuous culture (opens in a new tab)

  4. A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture

    … Clostridium acetobutylicum P 262 was studied in continuous culture under conditions where the nutrients were present in excess of the requirements and the cell growth was limited by the products formed during the fermentation. This system differs from most continuous culture systems used to …

    cape-town Repository record for A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture (opens in a new tab)

  5. Some Characteristics of Trichosporon Cutaneum Propagation in Batch and Continuous Culture Systems in a Whey Substrate

    Made available in DSpace on 2014-12-05T19:06:50Z (GMT). No. of bitstreams: 1 6200557.pdf: 4631651 bytes, checksum: f3dba16f08fbe83b7bc7e4f30b9d3b38 (MD5) Previous issue date: 1961

    uiuc Repository record for Some Characteristics of Trichosporon Cutaneum Propagation in Batch and Continuous Culture Systems in a Whey Substrate (opens in a new tab)

  6. Characterization of six photoautotrophic plant cell lines and assessment of changes after long-term continuous culture

    Made available in DSpace on 2011-05-07T14:18:00Z (GMT). No. of bitstreams: 2 license.txt: 4922 bytes, checksum: 910b249b4beec47e7ab768910c8f966f (MD5) 9503198.pdf: 4832446 bytes, checksum: 561998f59f31bfc6ae6319424788015c (MD5) Previous issue date: 1994

    uiuc Repository record for Characterization of six photoautotrophic plant cell lines and assessment of changes after long-term continuous culture (opens in a new tab)

  7. Effects of iso-alpha-acids on rumen fermentation and comparison of microbial populations between rumens and continuous culture fermenters

    Two experiments were conducted using dual-flow continuous culture fermenters to study rumen fermentation in vitro. The first experiment examined the effects of iso-alpha-acids from Humulus lupulus (Hops) extract on rumen fermentation. Iso-alpha-acid extract (IE) was provided to continuous culture

    umn Repository record for Effects of iso-alpha-acids on rumen fermentation and comparison of microbial populations between rumens and continuous culture fermenters (opens in a new tab)

  8. Effects of spirulina as a protein source on ruminal microbial fermentation in the dual-flow continuous culture fermenter system

    Submission original under an indefinite embargo labeled 'Open Access'. The submission was exported from vireo on 2025-10-19 without embargo terms

    uiuc Repository record for Effects of spirulina as a protein source on ruminal microbial fermentation in the dual-flow continuous culture fermenter system (opens in a new tab)

  9. The effects of solution conditions on the kinetics of microbial ferrous-iron oxidation by Leptospirillum ferriphilum in continuous culture

    The objective of this work was to investigate the effects of a wide range of solution conditions,namely: temperature, pH, dissolved Al and Mg, and the effect of total iron concentration on the kinetics of microbial ferrous-iron oxidation by Leptospirillum ferriphilum, with a view to developing a …

    cape-town Repository record for The effects of solution conditions on the kinetics of microbial ferrous-iron oxidation by Leptospirillum ferriphilum in continuous culture (opens in a new tab)

  10. Population oscillations in continuous culture of the prey-predator systems Escherichia coli - Dictyostelium discoideum and Proteus vulgaris - Dictyostelium discoideum

    … of expected population oscillations in a continuous flow culture of prey-predator interactions was made. A Coulter Counter was used to enumerate the population levels and periodic checks were performed with a Petroff-Hausser bacterial counts. Population oscillations of both prey and …

    vt Repository record for Population oscillations in continuous culture of the prey-predator systems Escherichia coli - Dictyostelium discoideum and Proteus vulgaris - Dictyostelium discoideum (opens in a new tab)

  11. Evaluation of the Redostat™ device for the study of ferrous iron biological oxidation kinetics.

    … biological oxidation kinetics, namely batch and continuous culture techniques. However, the continuously changing conditions in batch culture and the slowness and bacterial wash out in continuous culture are significant weaknesses for these experimental methods. This work has evaluated the …

    cape-town Repository record for Evaluation of the Redostat™ device for the study of ferrous iron biological oxidation kinetics. (opens in a new tab)

  12. Biofilm Formation by Moraxella Catarrhalis

    … catarrhalis. Growth of M. catarrhalis in a continuous-culture biofilm system resulted in little detectable change in outer membrane protein production compared to broth-grown M. catarrhalis. Biofilm-grown M. catarrhalis may produce an extracellular polysaccharide and different colony …

    utswmed Repository record for Biofilm Formation by Moraxella Catarrhalis (opens in a new tab)

  13. The Effects of Starvation on The Ruminal Bacteria Megasphaera Elsdenii and Selenomonas Ruminantium

    … nutrient starvation after growth in batch and/or continuous culture. Both organisms exhibited a very limited survival capacity in comparison to other bacteria reported in the literature. This capacity appears to have been at least partially influenced by pre-starvation growth conditions and levels …

    uiuc Repository record for The Effects of Starvation on The Ruminal Bacteria Megasphaera Elsdenii and Selenomonas Ruminantium (opens in a new tab)

  14. Mixotrophic Production of Omega-3 Fatty Acid-rich Alga Phaeodactylum tricornutum on Biodiesel-derived Crude Glycerol

    … using crude glycerol in batch mode mixotrophic culture of P. tricornutum was investigated. Once the mixotrophic culture was established, parameters involved in increasing the biomass and EPA production were optimized. These included nitrogen source, level of supplemental carbon dioxide, and …

    vt Repository record for Mixotrophic Production of Omega-3 Fatty Acid-rich Alga Phaeodactylum tricornutum on Biodiesel-derived Crude Glycerol (opens in a new tab)

  15. Biological treatment and recycling of textile processing effluents

    In the present work, a mixed culture of Pseudomonas spp. capable of decolourising a range of selected textile dyes was isolated and used to develop a continuous culture system for the treatment of textile dye effluents. The bioprocess was optimised using biomass growth supports. The presence of a …

    de-montfort Repository record for Biological treatment and recycling of textile processing effluents (opens in a new tab)

  16. Improving fiber by-product utilization in high concentrate diets

    … increasing WSC inclusion rates were compared in continuous culture fermenters and fiber digestibility was reduced as starch inclusion increased with an optimum balance between DM and fiber digestibility between 80 and 90% SH inclusion. A subsequent feedlot study determined maximum WSC inclusion …

    missouri Repository record for Improving fiber by-product utilization in high concentrate diets (opens in a new tab)

  17. Microscale controlled continuous cell culture

    … state. For such experiments to be feasible, continuous cultures are utilized to ensure consistent conditions. However, since medium must be replenished every cell doubling time, costs can be prohibitive in large reactors. An integrated microscale bioreactor with built-in fluid metering and …

    mit Repository record for Microscale controlled continuous cell culture (opens in a new tab)

  18. A Platform for Microbial Evolution and Characterization

    … chapters. Technology: We have developed a novel continuous culture device called the Flexostat. The Flexostat is a flexible, programmable, eight chamber, turbidostat with multiplexed fluidics. The design of the Flexostat is open sourced and has accompanying detailed assembly instructions. …

    washington Repository record for A Platform for Microbial Evolution and Characterization (opens in a new tab)

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