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Showing 1 to 2 of 2 for “"Child and Adult Care Food Program"”.

  1. ASSESSMENT OF THE NUTRITIONAL CONTENT OF FOODS OFFERED TO PRESCHOOL-AGED CHILDREN AGED 2-5 YEARS OLD WHO ATTEND LICENSED DAY CARE CENTERS IN ALBUQUERQUE IN COMPARISON TO THE CACFP NUTRITIONAL GUIDELINES.

    Child care settings may have a role in shaping childrens dietary habits. Foods and beverages served in many child care centers do not meet the nutrition recommendations. A sample of 10 child care centers participated in the study. Data was collected through an online survey and centers provided a …

    unm Repository record for ASSESSMENT OF THE NUTRITIONAL CONTENT OF FOODS OFFERED TO PRESCHOOL-AGED CHILDREN AGED 2-5 YEARS OLD WHO ATTEND LICENSED DAY CARE CENTERS IN ALBUQUERQUE IN COMPARISON TO THE CACFP NUTRITIONAL GUIDELINES. (opens in a new tab)

  2. Head Start and child care providers' feeding practices: a potential avenue for obesity prevention in young children

    The Academy of Nutrition and Dietetics released a position statement in 2012 regarding benchmarks for nutrition in child care to establish healthful eating behaviors in early childhood and prevent obesity in young children. Further, recent publications by the Institute of Medicine and national …

    uiuc Repository record for Head Start and child care providers' feeding practices: a potential avenue for obesity prevention in young children (opens in a new tab)