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Showing 1 to 1 of 1 for “"Chemical compostion"”.
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Effect of location and drying methods on nutrient composition, apparent digestibility, growth performance and carcass characteristics of South African Mutton Merino Lambs fed different levels of dried marula fruit peels
… experiments were conducted to evaluate the chemical composition of dried marula fruit peels where the DM, OM, CP, CF, ADF, NDF, and GE were determined. All the data in this experiment were subjected to analysis of variance for a 2x2 factorial in a completely randomised design using a GLM …