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Showing 1 to 1 of 1 for “"Carne de porco - Qualidade"”.
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Gene Expression of myosin heavy chain isoforms in pigs of different genetic groups and ages
… Crossbred, mainly in Piau, which showed 81-fold decrease (P < 0.0001). At birth the expression of MyHC I in Piau was nearly 23 and 9.6 times greater than Commercial (P = 0.0028) and Crossbred (P = 0.0258), respectively, explaining the higher proportion of MyHC I transcripts in Piau. The …