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Showing 1 to 20 of 32 for “"Capsicum annuum"”.
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Ripening behaviour of capsicum (Capsicum annuum L.) fruit.
Fruit of Capsicum annuum L. (capsicum or pepper) are one of the major sources of red food colourant and pungency for spice production. In the spice production industry, fruit are mechanically harvested at different ripeness stages and fruit colour needs to be synchronised before being processed. …
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Persistent viruses in Capsicum annuum plants: Understanding the mystery guests
… viruses. Previous work with legumes and pepper (Capsicum spp.) suggested persistent viruses have mutualistic properties. To test this hypothesis, I investigated the effects of these viruses on host phenotypes in a range of pepper cultivars. Using reverse transcription polymerase chain reaction …
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Studies of Resistance to Aphids and Viruses in Arabidopsis thaliana and Capsicum annuum
… to induce resistance to CMV infection in pepper (Capsicum annuum) plants were investigated. In the second, I investigated the basis of the heightened resistance to Myzus persicae infestation observed in Arabidopsis thaliana plants carrying mutant alleles for Argonaute (AGO) 1 to determine if it …
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Estudo de divergência genética em acessos de Capsicum annuum L., utilizando métodos de agrupamento
A Capsicum annuum L. é a espécie mais cultivada e economicamente importante do gênero e, por tal motivo, estudos em divergência genética são importantes, pois permitem conhecer o grau de seleção da variabilidade genética das populações vegetais e identificar combinações híbridas. Sendo assim, o …
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Effects of excess nitrogen on growth, flowering and fruit set of bell pepper (Capsicum annuum L.)
… a growth, yield and fruit set of bell pepper (Capsicum annuum L. cv. 'Lady Bell'). The rates were 112, 224, 336 and 448 kg N/ha. Excess N at transplanting did not stimulate vegetative growth, but rather suppressed plant growth, particularly at early growing period. In general, plants exhibiting …
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Association of foodborne pathogens with Capsicum annuum fruit and evaluation of the fruit for antimicrobial compounds
… peppers, as well as to identify properties of Capsicum annuum that affect bacterial survival, growth, and inhibition. Behavior of pathogens associated with jalapeños was investigated by inoculating jalapeño fruits with a cocktail of Listeria monocytogenes, Salmonella enterica, or Escherichia …
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Effects of temperature on yield, fruit shape, and flower primordium development of bell pepper (Capsicum annuum L.)
Two years of field studies were conducted to evaluate effects of spunbonded polypropylene row cover removal time on growth, yields, and fruit shape and size of bell pepper. Vegetative growth of bell pepper increased under row covers, and plant fresh weight was positively correlated with the …
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Evaluación agronómica de cinco cultivares de pimiento dulce (Capsicum annuum L.) sembrados en la estación experimental "Raúl González" del Valle de Sébaco, Matagalpa
El trabajo se realizó en el periodo comprendido entre Febrero y Junio de 1995 en la Estación Experimental "Raúl González" del Valle de Sébaco, Matagalpa El ANDEVA realizado a los cultivares evaluados demostró que la mayoría de las variables medidas presentaron diferencias significativas entre sí. …
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Extracto liquido de estiércol bovino y fertilizantes inorgánicos en el rendimiento de chile dulce (Capsicum annuum L.), variedad Nathalie, en un sistema hidropónico.
… y productivo de chile dulce c.v Nathalie (Capsicum annuum L.) en un sistema hidropónico abierto, usando como sustrato fibra de coco. En el experimento fue empleado un modelo estadístico completamente al azar, con tres tratamientos: Solución nutritiva Steiner (T0), solución nutritiva a base …
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Estudio de prefactibilidad para la instalación de una planta de condimento y especias a base de ají páprika en polvo esterilizado (Capsicum annuum)
… of a processing plant for Ají Páprika (Capsicum annuum). The focus was motivated by the rise of new trends in the consumption or preparation of healthy meals or products with the least amount of artificial elements. The product offered is a sterilized powdered seasoning based on paprika …
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Evaluación de alternativas botánicas y químicas para el manejo del acaro blanco (Poliphagotarsonemus latus, Bank)(Acarina: Tarsonemidae) e insectos plagas en el cultivo de chiltoma (Capsicum annuum L.) Tisma, Masaya
… más severos para los productores de chiltoma ( Capsicum annuum , L.) en el municipio de Tisma, Masaya. Esta plaga ha provocado importantes pérdidas económicas, disminuyendo así la calidad de los frutos y aumentando los costos de producción. En vista de este problema en el municipio de Tisma, se …
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Estudio epidemiológico del complejo mosca blanca -geminivirus en cultivos de tomate (Lycopersicum esculentum Mill) y chiltoma (Capsicum annuum L.) en el valle de Sébaco, Matagalpa y en el valle San Cristóbal, Managua
… (Lycopersicum esculentum Mill) y chiltoma (Capsicum annum L.) eran tolerantes al complejo mosca blanca-geminivirus, utilizando un diseño BCA, once tratamientos que correspondían a las once variedades de cada cultivo; el segundo con el objetivo de determinar si el uso de barreras vivas de …
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Effects of Vesicular-Arbuscular Mycorrhizae on Plants Growing Under Salt Stress
… stress, onions (Allium cepa) and bell peppers (Capsicum annuum) inoculated with either Glomus fasciculatus or Gigaspora margarita grew larger than the nonmycorrhizal controls. To determine if improved phosphate (P) nutrition supplied by the mycorrhizal endophytes was the factor most responsible …
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Evaluación de productos botánicos y químicos para el manejo del acaro blanco (Poliphagotarsonemus latus, Bank) y otras plagas claves en el cultivo de chiltoma (Capsicum annuum L.) y su efecto en los enemigos naturales en Tisma, Masaya
… más severos para los productores de chiltoma ( Capsicum annuum , L.) en el municipio de Tisma, Masaya. Esta plaga ha ocasionado importantes pérdidas económicas, ya que reduce los rendimientos, disminuyendo así la calidad de los frutos y aumenta los costos de producción. En vista de este problema …
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Modelagem com equações diferenciais estocásticas: aplicação no crescimento de frutos de pimenta
… foi modelar o crescimento de frutos de pimenta (Capsicum annuum L.) e obter a distribuição de probabilidade para a média do tamanho (i. e., comprimento e diâmetro) de frutos. Nesse trabalho, foi demonstrado como se obter a distribuição da média do comprimento e do diâmetro de frutos de pimenta, …
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The influence of genetic polymorphisms and natural health products on drug metabolism
… L. (Acorus), Curcuma longa L. (turmeric powder), Capsicum annuum L. (chilli powder) and Piper nigrum L. (black pepper), are able to influence the activity of P-gp and members of the CYP3A subfamily in vitro. The results suggest that in order for conventional drug therapy to he effective, the …
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Recycling of domestic wastewater treated byvertical-flow wetlands for irrigating crops
… as Sweet Pepper (California Wonder; cultivar of Capsicum annuum Linnaeus Grossum Group) and Chilli (De Cayenne; Capsicum annuum (Linnaeus) Longum Group 'De Cayenne') grown either in compost or sand within a laboratory environment. The objectives were to assess the suitability of the irrigation …
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