Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 6 of 6 for “"Calorie consumption"”.
-
Designing for long-term human-robot interaction and application to weight loss
… of our study show that participants track their calorie consumption and exercise for nearly twice as long when using the robot than with the other methods and develop a closer relationship with the robot. Both of these are indicators of longer-term success at weight loss and maintenance.
-
An analysis of changing dietary trends and the implications for global health.
… Given the dearth of empirical literature on food consumption at the global level, the aim of this research is to explore dietary trends and dietary types around the world linked with the indications that they imply for obesity and global health. To this aim, annual food availability data collated …
-
Food Security and Social Networks: Impacts for Smallholder Farmers in the Mount Elgon Region of Kenya and Uganda
… and dietary quality were measured through calorie consumption of the female household head in a 24 hour dietary recall, the calculation the World Food Program Food Consumption Score (WFP FCS), and the calculation of the percentage of energy sourced from staples in the diet. Correlations …
-
A Spatial Analysis of Food Security in Bangladesh based on Climate Change, Management Practices, and Socio-economic Variables
… to assess the influence of these on household calorie consumption and income. Physical and natural capitals exhibited a much greater share of explained variations in income than in calorie consumption. However, financial and human capitals are the catalysts for determining income. Diverse …
-
The Effect Of Restaurant Menu Labeling On Attitudes Towards Menu Labeling And Eating Behaviors Of Ncaa Athletes, Recreational Athletes, And Non-Athletes’ In A University Setting
… means that college students are impacted by calories consumed in restaurants, including campus dining halls. The Affordable Care Act, while not fully operationalized, requires calorie content labels be included on menus and menu boards in restaurants so that consumers are aware of the …
-
The role of amygdala-based caspase-1 activation in regulating the behavioral response to allostatic stress
… performance was negatively correlated with kcal consumption during refeeding, while caspase-1 activity was positively correlated with kcal consumption. Further, genetic deletion of either caspase-1 or IL1R1 eliminated recognition memory impairments due to HFD refeeding. Oxidative stress played a …