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Showing 1 to 2 of 2 for “"CIELAB System"”.
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Effects of Flavonoids and Ascorbic Acid Derivatives on Non-enzymatic Browning in Peaches
… flavonoids as antibrowning antioxidants in peach systems. These approaches were studied in three objectives. In our first objective, ascorbyl-2-phosphate showed better stability than ascorbic acid at 40°C in peach puree model systems, but not at 50 or 60°C. In the second objective, after the …
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Hydrophile Polysiloxane als waschbeständige Textilhilfsmittel
… skirt was examined by datacolor measurement and CIELAB interpretation. Further examinations showed that an overdose of silicone during the finishing causes discoloration which is an undesirable effect. In this part, the application process of the reactive functionalized polyquaternary …