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Showing 1 to 1 of 1 for “"Buğday"”.
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Türkiye'de yetiştirilen ekmeklik ve makarnalık buğday (Triticum spp.) çeşitlerinin in vitro koşullarda tuza toleranslarının belirlenmsi
This research, in which mature embryos of 28 common and 13 durum wheat varieties, all of which are registered and currently grown in Turkey, were used as plant materials, was carried out in Biotechnology Laboratory, Department of Field Crops, Faculty of Agriculture in Ankara University.This study …