NDLTD logo NDLTD Union Catalog and Global ETD Search

Global ETD Search

Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.

Results

Showing 1 to 2 of 2 for “"Beans -- Nutrition"”.

  1. Factors influencing pulse consumption among university students

    Masuda, Kristie, University of Lethbridge. Faculty of Arts and Science2018

    lethbridge

  2. Effects of Consuming Beans Before or With a Meal on Satiety and Gastrointestinal Hormones Concentration in Obese Men and Women

    Griffith, Lisa Delia

    <p><strong>Background:</strong> Consuming beans and staggering meals may control energy intake. We examined the effect of consuming 0.5 cup of beans 15 minutes before a meal on gastrointestinal (GI) peptides concentrations in obese men and women.</p> <p><strong>Methods: </strong>A randomized …

    loma-linda Repository record