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Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 20 of 228 for “"Beans"”.
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Soup Beans
<p>While the heart of creative nonfiction is a recounting of true events, this oftentimes requires the use of informed speculation to access that truth. It is a valid method to use speculation to access an emotional truth that would not otherwise be available to the reader and writer while still …
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Beans, roots and leaves
The author presents the first detailed review of the pharmacological therapy of parkinsonism from ancient times until the near present (1980). It is not clear whether parkinsonism as it is now defined – a progressive neurodegenerative disorder of the basal ganglia characterized by sharply reduced …
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Jelly Beans for Mental Health.
Abstract Not Available.Dept. of English Language, Literature, and Creative Writing. Paper copy at Leddy Library: Theses & Major Papers - Basement, West Bldg. / Call Number: Thesis1995 .S92. Source: Masters Abstracts International, Volume: 34-06, page: 2170. Adviser: Eugene McNamara. Thesis …
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Efficiency of harvesting navy beans with a combine
Thesis (M.S.)--Michigan State College of Agriculture and Applied Science. Dept. of Agricultural Engineering, 1952
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A bacteriological study of quick-frozen lima beans
Thesis: B.S., Massachusetts Institute of Technology, Department of Industrial Biology, 1935
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Injury to Beans (Phaseolus Vulgaris L.) in Relation to Imbibition
Made available in DSpace on 2014-12-12T00:57:20Z (GMT). No. of bitstreams: 1 7212233.pdf: 2709112 bytes, checksum: a6407bc7ec1a265e1266d9805894dfb4 (MD5) Previous issue date: 1971
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Biochemical composition of mature winged beans, Psophocarpus tetragonolobus (L.) DC
… characterized. The results confirm that winged beans have a high protein and fat content, which is similar to soybeans. The mean protein content of the five varieties analyzed was 40.12%; the mean fat content was 16.94%. The endosperm in TPT-2 bean was found to constitute about 84% of the dry …
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Chemical Compositions of Edamame Beans and Valorization of Edamame Shells
Edamame is becoming more popular in the U.S. due to its high nutritional value and potential health benefits. However, more than 70% of edamame is imported from outside of the U.S. Therefore, developing elite edamame genotypes is critically desirable to increase the domestic production of edamame …
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Green Beans - The Neighborhood Co-Op, Cooking, and Nutritional Living Center
Taking the time to learn how to eat healthfully and prepare nutritious meals has become a problem in today's modern living. 66 percent of American adults are overweight and 19 percent of American children are overweight1. Constrained by the demands of work, raising families, and other daily …
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The competitive advantage of velvet beans as an economic agricultural commodity
The competitive advantage of velvet beans as an economic agricultural commodity. In the past 40 years, although food insecurity, poverty and environmental degradation persist, worldwide farmers have made considerable progress in increasing per capita food production whilst better understanding …
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The adaptation of the combine to the harvesting of navy beans
Thesis (M.S.)--Michigan State College of Agriculture and Applied Science, 1951
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Laboratory threshing tests on pea beans using Lilliston converted peanut combine
Thesis (M.S.)--Michigan State University. Dept. of Agricultural Engineering, 1967
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Understanding the molecular mechanism of postharvest seed coat darkening in pinto beans
… is one of the leading market classes of dry beans that is affected by postharvest seed coat darkening. Bean producers and vendors encounter significant crop value loss due to the decreased consumer preference for the darker beans. Darker beans also display poor canning quality and longer …
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Effect of Certain Triazines Upon RNA and Protein Synthesis in Kidney Beans
No abstract prepared.
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Interaction Between Weeds and Insect Pests With Snap Beans (Phaseolus Vulgaris L.)
… bean leaf beetle or potato leafhopper in snap beans (Phaseolus vulgaris L.) cv ""Matador"". The main treatment was emergence time of either redroot pigweed or large crabgrass relative to snap beans' planting time. Subplot treatments were pigweed or crabgrass density of 0.5, 1, 2, or 8-plants/m …
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Quality and Chemical Changes of Green Beans Stored in Refrigerated Modified Atmospheres
Made available in DSpace on 2014-12-09T14:36:48Z (GMT). No. of bitstreams: 1 6406066.pdf: 3053655 bytes, checksum: da8750be9e4ea2955b79ff82730a8118 (MD5) Previous issue date: 1963
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Perfomance and Ability of Mutation Derived Lines of Common Beans(Phaseolus vulgaris l)
Common beans (Phaseolus vulgaris L.) is one of the most important legume crops in Zambia as a source of protein and income for most resource poor people in both rural and urban set-ups. It contains a higher percentage of protein as compared to maize, rice and cassava. However, common beans is …
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The response of Green Beans(Phaseoulus Vulgari)to varying application rates of Boron
Green Beans(Phaseoulus Vulgari) is a very important crop,feeding a large number of people in in the world.However,bean yields are low,hence many methods resulting in increased green bean yield maybe of great importance.Boron(B)is one of the most important micronutrients neccessary for bean growth …
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Perfomance and Ability of Mutation Derived Lines of Common Beans(Phaseolus vulgaris l)
Common beans (Phaseolus vulgaris L.) is one of the most important legume crops in Zambia as a source of protein and income for most resource poor people in both rural and urban set-ups. It contains a higher percentage of protein as compared to maize, rice and cassava. However, common beans is …
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