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Showing 1 to 2 of 2 for “"BOTANICAL COMPOSITION OF DIETS"”.
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Assessing the reliability of plant-wax markers to delineate diet choice and feed efficiency in beef heifers
… study was designed to assess the reliability of plant-wax markers for estimating botanical composition of test diets, and diet choices in beef cattle, and provided opportunities to evaluate efficiency in growing heifers. To test estimation of botanical composition, samples of red clover and …
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ΒΟΤΑΝΙΚΗ ΣΥΝΘΕΣΗ ΚΑΙ ΘΡΕΠΤΙΚΗ ΑΞΙΑ ΤΗΣ ΤΡΟΦΗΣ ΤΩΝ ΓΙΔΙΩΝ ΠΟΥ ΒΟΣΚΟΥΝ ΣΕ ΘΑΜΝΟΛΙΒΑΔΑ ΜΕ ΔΙΑΦΟΡΕΤΙΚΗ ΑΝΑΛΟΓΙΑ ΣΕ ΘΑΜΝΩΔΗ ΚΑΙ ΠΟΩΔΗ ΦΥΤΑ
THE BOTANICL COMPOSITION AND NUTRITIVE VALUE OF GOAT DIETS WAS STUDIED IN THREESHRUBLANDS. THE DENSITIES OF THE THREE SHRUBLANDS WERE AS FOLLOWS: >(A) 53% SHRUB, 31% HERBAGE, (B) 60% SHRUB, 21% HERBAGE AND (C) 66% SHRUB, 11% HERBAGE COVER. ESOPHAGEAL FISTULA AND HAND PLUCKING METHODS WERE USED TO …