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Showing 1 to 1 of 1 for “"Azoline Biosynthesis"”.

  1. Revealing the molecular details of azoline formation in ribosomal natural product biosynthesis

    The thiazole/oxazole-modified microcins (TOMMs) are a recently grouped class of ribosomally synthesized and posttranslationally modified peptides. Encoded by many bacteria and archaea, these natural products occupy a large chemical and functional space and are linked by the presence of the …

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