Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 5 of 5 for “"Aspergillus parasiticus"”.
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Repair of Thermal Injury in Conidia of Aspergillus Parasiticus
Made available in DSpace on 2014-12-13T19:47:42Z (GMT). No. of bitstreams: 1 7913368.pdf: 4936807 bytes, checksum: 2d47df68d145dcd4de08f5e86fa4ada9 (MD5) Previous issue date: 1978
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Expression, sequencing, and characterization of mannitol-1- phosphate dehydrogenase genes from Aspergillus parasiticus and Escherichia coli
… mannitol-1-phosphate dehydrogenases (mtlD) from Aspergillus parasiticus and Eschericia coli were cloned and sequenced. The two coding regions were highly homologous and the identity was 88.7% at the amino acid level and 81.6% at the nucleotide level. The two genes translate into polypeptides of …
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Classical and Modern Genetic Approaches Reveal New Gene Associations with Aflatoxin Biosynthesis in Aspergillus parasiticus and A. flavus.
Production of aflatoxin (AF) in Aspergillus species is a highly regulated process involving transcriptional and post-transcriptional controls. Most of the regulation of AF production is focused through the pathway-specific transcriptional regulator aflR. While much is understood about the steps …
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Effects of Storage Conditions of Aspergillus Growth and Aflatoxin Production in Peanuts. A Study in Ghana
… which are secondary metabolites of some Aspergillus fungi, mostly Aspergillus. flavus and Aspergillus parasiticus. Aflatoxins in foods are known to cause liver cancer, stunted growth in children, immune system disorders and economic losses. Aflatoxin contamination of peanuts during …
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Human aflatoxin exposure in south-western Ethiopia assessed using serum biomarkers: A thesis submitted in partial fulfilment of the requirements for the Degree of Master of Science at Lincoln University
… are secondary metabolites produced by the fungi Aspergillus flavus and A. parasiticus. Consumption of aflatoxin-contaminated food can cause hepatocellular carcinoma, immune suppression, child growth impairment, and death. The study aimed to assess aflatoxin exposure in South-western Ethiopian …