Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 2 of 2 for “"Antioxidant status of tissues"”.
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Impact of Oxidized Corn Oil and Synthetic Antioxidant on Swine Performance, Antioxidant Status of Tissues, Pork Quality and Shelf Life Evaluation
The objective of the study was to evaluate the effect of antioxidant protected (AOX) or unprotected fresh or oxidized corn oil on animal performance, oxidative status of tissues, pork quality, shelf-life, and antioxidant activity of skeletal muscle of finishing pigs. The experimental design was a …
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Impact of oxidized corn oil and synthetic antioxidant on swine performance, antioxidant status of tissues, pork quality and shelf life evaluation
The objective of the study was to evaluate the effect of antioxidant protected (AOX) or unprotected fresh or oxidized corn oil on animal performance, oxidative status of tissues, pork quality, shelf-life, and antioxidant activity of skeletal muscle of finishing pigs. The experimental design was a …