Global ETD Search
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Showing 1 to 5 of 5 for “"Annatto"”.
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The module mir156/spl affects bixin biosynthesis pathway in annatto (Bixa orellana L.)
Annatto [Bixa orellana L. (Bixaceae)] is a woody plant species that can reach up to 6 meters in height, with a fast growth pattern. Annatto produces a main apocaterotenoid namely bixin, a unique natural dye. This compound is highly used in the textile, pharmaceutical and food industries, among …
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Digestibilidade do farelo de urucum com adição de complexo enzimático para Tilápia do Nilo
… of enzyme complex on the digestibility of bran annatto for Nile tilapia. A digestibility trial was conducted to evaluate the apparent digestibility coefficients of nutrients and digestible energy bran annatto seed (FSU) and the effects of diet supplementation with an enzyme complex containing …
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Factors affecting the quality of low-fat cheeses
… The effects of levels of titanium dioxide, annatto and homogenisation pressure on the properties of reduced-fat Cheddar cheese were evaluated. Titanium dioxide led to cheeses with reduced translucency and an opposite trend was observed in cheeses made with annatto. Homogenisation of …
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Examination Of Methods To Reduce Membrane Fouling During Dairy Microfiltration And Ultrafiltration
… of our second study were to determine if adding annatto color to milk or bleaching whey or MF permeate of skim milk with hydrogen peroxide (H2O2) or benzoyl peroxide (BPO) influenced UF flux, diafiltration flux, or membrane fouling during production of WPC80 or SPC80. Addition of annatto color to …
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Influência de antibióticos na morfogênese in vitro, transformação genética e isolamento de RNA de urucum (Bixa orellana L.)
A introdução de genes envolvidos na via de biossíntese de bixina em Bixa orellana tem sido almejada, com o objetivo não somente de obter plantas que produzam alto conteúdo desse corante natural, mas principalmente, estudar a rota de biossíntese responsável pelo acúmulo desse carotenóide em sementes …