Global ETD Search

Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.

Results

Showing 1 to 20 of 77 for “"Almond"”.

  1. Effect of Evapotranspiration Rate on Almond Yield in California

    … California’s second most valuable crop, almonds, has been affected by drought conditions. This study used three models (Model 1-3) to describe almond yield variability from year to year and almond yield variability within a year in Kern County, CA. The study evaluated 185 almond farms …

    calpoly Repository record for Effect of Evapotranspiration Rate on Almond Yield in California (opens in a new tab)

  2. Anthracnose on almond: epidemiology and characterisation of Colletotrichum acutatum.

    In Australia, anthracnose on almond is caused by the ascomycete fungus Colletotrichum acutatum. Anthracnose has been confirmed throughout the major almond growing regions of Australia and significant economic losses have been reported. Fungicide trials carried out in Australia in 2000, prior to …

    adelaide Repository record for Anthracnose on almond: epidemiology and characterisation of Colletotrichum acutatum. (opens in a new tab)

  3. Effect of Almond Intake on Fecal Fat Excretion in Healthy Adults

    … to weight gain. Consuming nuts, in particular almonds, on a regular basis would likely increase overall caloric intake due to their high fat content, assuming complete digestion and absorption. However, multiple studies report no significant change in body weight when subjects consume nut-rich …

    loma-linda Repository record for Effect of Almond Intake on Fecal Fat Excretion in Healthy Adults (opens in a new tab)

  4. Rheological and microstructural characterization of pea, lentil and almond protein gels

    … plant proteins were considered, pea, lentil and almond. Pea seeds consists of 30% protein (70-80% globulins), lentil seeds contain 25-30% protein (70% globulins) and almond seeds contain 15-25% proteins (70% globulins). The objectives of this study were (1) to investigate the ethanol-induced …

    uiuc Repository record for Rheological and microstructural characterization of pea, lentil and almond protein gels (opens in a new tab)

  5. Stratigraphy, sedimentology and petrophysics of transgressive tight gas sandstones, Almond Formation, Wyoming

    … and more economical drilling programs. The Almond Formation in southwest Wyoming is characterized by three depositional facies associations (DFA); shoreface, delta and fluvial/coastal plain, which present three distinctive porosity-permeability trends. Differences between petrophysical …

    texas Repository record for Stratigraphy, sedimentology and petrophysics of transgressive tight gas sandstones, Almond Formation, Wyoming (opens in a new tab)

  6. Effect of Almond-Raisin versus Commercial Sports Beverage on Antioxidant Status of Runners

    … of 2 isocaloric preexercise beverages: an almond-raisin beverage and a commercial sports beverage in male endurance runners on selected antioxidant status markers.</p> <p><strong>Design:</strong> In a randomized crossover study, 10 male runners (ages 28+1.2 years) ran to exhaustion on a …

    loma-linda Repository record for Effect of Almond-Raisin versus Commercial Sports Beverage on Antioxidant Status of Runners (opens in a new tab)

  7. Genetic analysis of reproductive and nut traits in almond [Prunus dulcis (Mill.) D.A. Webb]

    Almond is a perennial tree crop with a gametophytic self-incompatibility (SI) system. The SI system of almond is controlled by a multi-allelic locus, S, which is about 70,000 bp long. A nearly complete sequence for the entire S locus sequence has been available only for the S₇ haplotype. In this …

    adelaide Repository record for Genetic analysis of reproductive and nut traits in almond [Prunus dulcis (Mill.) D.A. Webb] (opens in a new tab)

  8. Three essays on the idiosyncrasies of a perennial crop : the case of the US almond market

    … is the dominant global producer and exporter of almonds, and its exports are sensitive to both the supply and demand in other countries. In the first essay a proposed framework that captures supply idiosyncrasies of perennial crops is developed to estimate the excess demand elasticity for US …

    missouri Repository record for Three essays on the idiosyncrasies of a perennial crop : the case of the US almond market (opens in a new tab)

  9. Long-term Almond Supplementation: Effects on Diet, Eating Patterns, and Satiety in Free-Living Healthy Individuals

    … diet (with little or no nuts) with ~52 g of almonds in free-living healthy males (43) and females (38) between the ages 25 and 70 years. The first six months constituted the control period where subjects followed their habitual diet (HD). During the intervention (second 6 months), subjects …

    loma-linda Repository record for Long-term Almond Supplementation: Effects on Diet, Eating Patterns, and Satiety in Free-Living Healthy Individuals (opens in a new tab)

  10. Biological Synopsis and Conditions That Favor Stored Soybean Infestations by the Almond Moth, Cadra Cautella (Walker)

    Made available in DSpace on 2014-12-14T07:03:58Z (GMT). No. of bitstreams: 1 7709190.pdf: 4459146 bytes, checksum: da7ac65e7a9e19c79c5f676ccd82fe30 (MD5) Previous issue date: 1976

    uiuc Repository record for Biological Synopsis and Conditions That Favor Stored Soybean Infestations by the Almond Moth, Cadra Cautella (Walker) (opens in a new tab)

  11. Impacts of organic and conventional neurotoxic pesticides on a pest and a pollinator in almond agroecosystems (Prunus dulcis)

    … variety of tree fruit and nut crops, including almonds, pistachios, and walnuts in California orchards. Rising demand for these high-value cash crops has led to an increased reliance on synthetic insecticides to reduce damage from this pest. At the same time, consumer interest has risen for …

    uiuc Repository record for Impacts of organic and conventional neurotoxic pesticides on a pest and a pollinator in almond agroecosystems (Prunus dulcis) (opens in a new tab)

  12. The Effect of Consuming Either Dairy Milk, Plant-Based Protein Beverage, or Low-Protein Almond Beverage on Body Composition, Proximal Femur Geometry, and Muscular Strength in Adolescent Athletes

    … plant-based protein beverage, and low-protein almond beverage three times per week for six months on body composition, muscular strength, and proximal femur geometry in adolescents participating in sports. Participants (n=112; 79 males, 33 females; 14.2±1.5y; 166.9±10.4cm; 60.7±17.8kg) were …

    sask Repository record for The Effect of Consuming Either Dairy Milk, Plant-Based Protein Beverage, or Low-Protein Almond Beverage on Body Composition, Proximal Femur Geometry, and Muscular Strength in Adolescent Athletes (opens in a new tab)

  13. Effect of Monounsaturated Fat Rich Almonds on Hemostatic and Inflammatory Factors in Healthy Adults

    … disease. However, the influence of nuts such as almonds on markers of inflammation and hemostasis that influence cardiovascular disease risk is not currently known.</p> <p>Objective: The objective of this study was to determine the effect of almond consumption on markers of inflammation and …

    loma-linda Repository record for Effect of Monounsaturated Fat Rich Almonds on Hemostatic and Inflammatory Factors in Healthy Adults (opens in a new tab)

  14. The effects of including almonds in an energy-restricted diet on weight, body composition, visceral adipose tissue, blood pressure and cognitive function

    <p>Inclusion of almonds in an energy restricted diet has been reported to enhance or have no effect on weight loss. Their effects specifically on visceral fat stores during energy restriction have not been widely examined. Additionally, almond consumption has been associated with reduced blood …

    purdue-thes Repository record for The effects of including almonds in an energy-restricted diet on weight, body composition, visceral adipose tissue, blood pressure and cognitive function (opens in a new tab)

  15. ΜΕΤΑΒΟΛΕΣ ΤΩΝ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΣΤΟΥΣ ΚΑΡΠΟΥΣ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΚΑΤΑ ΤΗΝ ΑΥΞΗΣΗ ΚΑΙΠΤΩΣΗ ΤΩΝ, ΚΑΙ ΣΕ ΦΥΤΑΡΙΑ ΑΜΥΓΔΑΛΙΑΣ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRAZOL

    THE GROWTH OF ALMOND FRUIT AND SEED IS DIVIDED IN TWO STAGES, THE STAGE OF RAPID GROWTH AND THE STAGE OF SLOW GROWTH. THE CONCS OF FREE, ESTER AND PEPTIDIC IAA IN SEED AND PERICARP ARE VARIED DURING FRUIT GROWTH, FREE AND PARTIALLY ESTERIAA ARE PARTIALLY RELATED WITH GROWTH. ALMOND FRUITS DROP IN …

    greece Repository record for ΜΕΤΑΒΟΛΕΣ ΤΩΝ ΑΥΞΗΤΙΚΩΝ ΟΥΣΙΩΝ ΣΤΟΥΣ ΚΑΡΠΟΥΣ ΤΗΣ ΑΜΥΓΔΑΛΙΑΣ ΚΑΤΑ ΤΗΝ ΑΥΞΗΣΗ ΚΑΙΠΤΩΣΗ ΤΩΝ, ΚΑΙ ΣΕ ΦΥΤΑΡΙΑ ΑΜΥΓΔΑΛΙΑΣ ΜΕΤΑ ΤΗΝ ΕΦΑΡΜΟΓΗ ΤΟΥ PACLOBUTRAZOL (opens in a new tab)

  16. The Dose Response Effect of Almonds on Serum Vitamin E, Plasma Lipid Fractions and Erythrocyte Phospholipids

    … was to determine if two different amounts of almonds added to a heart healthy diet would increase vitamin E concentrations in healthy men and women, and reflect positive fatty acid profiles in serum lipids and erythrocytes. Twenty three subjects participated in a crossover metabolic study for …

    loma-linda Repository record for The Dose Response Effect of Almonds on Serum Vitamin E, Plasma Lipid Fractions and Erythrocyte Phospholipids (opens in a new tab)

Page 1 of 4