Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 3 of 3 for “"Alfalfa sprouts"”.
-
Antimicrobial Susceptibility of Listeria monocytogenes to Bacteriophage LISTEX™ P100 in Alfalfa Sprouts (Medicago sativa)
… of L. monocytogenes to bacteriophage on alfalfa sprouts during seed germination and subsequent refrigerated storage at 4 °C. Alfalfa sprout seeds were dip-inoculated with 5.5 x 105 CFU/ml L. monocytogenes serogroups 1 and 4. This was followed by treatment with the commercial bacteriophage …
-
Comparative evaluation of the AES-Chemunex lab blender Smasher®, Seward Stomacher®, Interscience Bagmixer® and Pulsifier® on viable cell counts of foods, noise level, ergonomics, and ease of cleaning
… the ISO Method (7218:2007), 25 g each of alfalfa sprouts, spinach, peanuts, ground beef, fish meat, hot dogs, tofu, milk, chicken wing meat, and chicken drum stick meat were placed individually in a sterile sample bag containing 224.5 mL of 0.1% Peptone water plus 0.5 mL of E. coli …
-
The Use of Lactic Acid Bacteria to Control the Growth of Foodborne Pathogens on Fresh-Cut Fruits and Sprout Vegetables
… <em>Salmonella </em>spp. on apple slices and alfalfa sprouts and it’s influence on product quality. Apple slices inoculated with <em>E. coli </em>O157:H7, <em>L. monocytogenes, </em>and <em>Salmonella </em>spp. (each at 10<sup>4 </sup>CFU/g) were treated with <em>Lb. plantarum</em> alone and …