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Showing 1 to 1 of 1 for “"ANZSRC::350805 Tourism resource appraisal"”.
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Supply-side stakeholders' perspectives of value in authenticating food as a tourist attraction in Suzhou, China : A thesis submitted in partial fulfilment of the requirements for the Degree of Doctor of Philosophy at Lincoln University
Research into the role of food in tourism experiences has gained prominence, but its role as a tourist attraction remains unexplored from the perspective of supply-side stakeholders. This study aims to examine how supply-side stakeholders – food producers, food retailers, restaurateurs, food …