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Virginia Tech

Influence of mild dehydration on perception of effort and execution of golf and mental concentration tests in female collegiate golfers

Abstract

dc:description.abstract

Water is arguably the most important nutrient given that even minor deficits lead to performance detriment for athletes and, in a matter of days, total absence causes fatality for all. Despite this, several reports suggest that an overwhelming amount of the athletic population competes and trains in a dehydrated state. The impact of dehydration on leisure sports, such as golf, is less certain given that fine motor skill sports have received less attention in the literature and that existing research on dehydration and golfers is largely limited to males. In this randomized, controlled, crossover pilot experiment, elite female golfers on the Virginia Tech Women’s Golf Team (n=6) completed four laboratory simulated golf holes in both euhydrated and dehydrated states. Euhydration (mean urinary specific gravity [USG]=1.009; range=1.003–1.021) was attained by following the NCAA hydration guidelines, and dehydration (mean USG=1.021; range=1.018–1.026) was attained via a 12 hour overnight fast from fluids. No significant interactions of condition by time for perceived effort, 7-iron distance and accuracy, putting accuracy, reaction time, and executive cognitive function were found between euhydrated and dehydrated states. However, although not significant, euhydrated participants demonstrated improved 7-iron and putting accuracy and reported less perceived effort as compared to performance during their dehydrated state. Based on USG levels, NCAA hydration recommendations may not be adequate to induce a euhydrated state for all athletes. More research is needed with larger sample sizes to further elicit the impact of hydration status on variance in motor and cognitive function for elite golfers.

Degree

thesis:*
Name thesis:degree_name
Masters of Science
Level thesis:degree_level
masters
Department dc:contributor.department
Human Nutrition, Foods and Exercise
Grantor dc:publisher
Virginia Tech
Year dc:date.issued
2018

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Stevenson, Whitney
Chair dc:contributor.committeechair
  • Hedrick, Valisa E.
Committee members dc:contributor.committeemember
  • Davy, Kevin P.
  • Zabinsky, Jennie L.

Subjects

dc:subject × 7

Rights

dc:rights
Statement dc:rights
  • In Copyright

Identifiers

dc:identifier.*
Dc Identifier Other
vt_gsexam:16442
OAI identifier oai:identifier
oai:vtechworks.lib.vt.edu:10919/96438

Chain of custody

source
Harvested from
Virginia Tech
Base URL
vtechworks.lib.vt.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Stevenson, Whitney. Influence of mild dehydration on perception of effort and execution of golf and mental concentration tests in female collegiate golfers. masters thesis, Virginia Tech, 2018. http://hdl.handle.net/10919/96438