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Virginia Polytechnic Institute and State University

An exploratory study investigating the pricing structure of services in the context of the dietetic profession

Abstract

dc:description.abstract

The payment for nutritional services is one of the most critical issues facing the dietetic profession today. Several of the recent studies have focused on the fee assessment for nutritional services by hospitals but there has been only one published study that investigated the pricing structure of services in the context of the dietetic profession. However, what research that has been done clearly show that there is an important relationship between the concept of service and the role of the dietitian in the service sector, the pricing strategy in the service sector, the variables affecting the pricing structure and the pricing strategies for nutritional services. Therefore, the major purpose of this research was to determine those variables which have been identified as most influential in establishing fees charged by consulting dietitians and to establish guidelines on the price structuring of services offered in a private independent practice by a consulting dietitian. The major independent variables in this research postulated to affect the dependent variables, charge per hour to private and contract clients, charge per hour to private clients and charge per hour to contract clients. The dietetic profession will see increased competition for reimbursement for nutritional counseling services. This research provides questions in regard to specific pricing policies for nutritional consulting private practices.

Degree

thesis:*
Name thesis:degree_name
Master of Science
Level thesis:degree_level
masters
Discipline thesis:degree_discipline
Human Nutrition and Foods
Department dc:contributor.department
Human Nutrition and Foods
Grantor dc:publisher
Virginia Polytechnic Institute and State University
Year dc:date.issued
1988

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Haskins, Shirley Lynn

Rights

dc:rights
Statement dc:rights
  • In Copyright
Language dc:language.iso
en_US

Identifiers

dc:identifier.*
Handle dc:identifier.uri
http://hdl.handle.net/10919/80070
OAI identifier oai:identifier
oai:vtechworks.lib.vt.edu:10919/80070

Chain of custody

source
Harvested from
Virginia Tech
Base URL
vtechworks.lib.vt.edu/oai/request
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
related terms
citation

Haskins, Shirley Lynn. An exploratory study investigating the pricing structure of services in the context of the dietetic profession. masters thesis, Virginia Polytechnic Institute and State University, 1988. http://hdl.handle.net/10919/80070