Methods of preserving and enhancing fermentation and nutritional value of caged layer waste-wheat straw silages fed to sheep

Three experiments were conducted with fresh caged layer waste collected within 24 h after excretion. The waste was stored uncovered for 42 d in polyethylene lined 210 liter metal drums. In the first experiment, waste was treated with no additive, 1 and 1.5% formaldehyde, 1.5 and 2% sodium metabisulfite and 1. 5 and 2% propionic/formic acid (1: 1, w/w). In the second experiment, the additives used were: none, 1% formaldehyde, 1.5% sodium metabisulfite, 1.5% propionic/formic (1: 1, w/w), 10% dry sugar cane molasses and 10% dry molasses plus 2% sodium chloride (salt). In this experiment, the wastes were ensiled with wheat straw (60:40, wet basis) in 4-liter cardboard containers double lined with polyethylene with the following additives: control, 10% dry molasses, silage inoculant or 10% dry molasses plus inoculant. In the third study, the preservatives were: untreated, 1% formaldehyde, 10% dry molasses or 10% dry molasses and 2% salt. After 42 d, treated wastes and straw (60:40) were ensiled with 10% dry molasses in 210 liter metal drums doubled lined with polyethylene. A metabolism trial was conducted with 30 crossbred wethers fed a basal diet alone or with silages containing the wastes which had been treated with the preservatives (1:1, dry basis). In all studies, putrefaction, maggot infestation and dark color were observed for untreated waste. The tops of the wastes treated with sodium metabisulfite and formaldehyde were covered with mold. Formaldehyde-treated waste maintained a stable pH, and water-soluble carbohydrate level. The higher level of propionic/formic acid was effective against visible deterioration. The pH of the silages containing molasses-treated waste was lower than for silages containing control or chemically-treated wastes. Adding molasses at ensiling reduced pH and increased lactic acid. Digestibilities of organic matter, crude protein and neutral detergent fiber were lower (P<.05) for the diet containing silage made from untreated waste, compared to diets containing silage made from treated waste. In all studies, putrefaction, maggot infestation and dark color were observed for untreated waste. The tops of the wastes treated with sodium metabisulfite and formaldehyde were covered with mold. Formaldehyde treated waste maintained a stable pH, and water-soluble carbohydrate level. The higher level of propionic/formic acid was effective against visible deterioration. The pH of the the silages containing molasses-treated waste was lower than for silages containing control or chemically-treated wastes. Adding molasses at ensiling reduced pH and increased lactic acid. Digestibilities of organic matter, crude protein and neutral detergent fiber were lower (P<.05) for the diet containing silage made from untreated waste, compared to diets containing silage made from treated waste.

Name thesis:degree_name

Master of Science

Level thesis:degree_level

masters

Discipline thesis:degree_discipline

Animal Science

Department dc:contributor.department

Animal Science

Grantor dc:publisher

Virginia Polytechnic Institute and State University

Year dc:date.issued

1986

Author dc:creator

• Ayangbile, Gbemiga A.

Statement dc:rights

• In Copyright

Licence dc:rights.uri

• http://rightsstatements.org/vocab/InC/1.0/

Language dc:language.iso

en_US

Handle dc:identifier.uri

http://hdl.handle.net/10919/64564

OAI identifier oai:identifier

oai:vtechworks.lib.vt.edu:10919/64564