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Virginia Tech
The effect of dietary molybdenum upon the utilization of nutrients by the rat
Abstract
dc:description.abstractThe observations which have been noted and. discussed are consistent with the proposed hypothesis that molybdenum inhibits Some facet of protein Synthesis <u>in vivo</u>. The hypothesis warrants further investigation and with the rapid improvements in protein synthesis experimentation, definitive experiments should be possible.
Degree
thesis:*- Name thesis:degree_name
- Ph. D.
- Level thesis:degree_level
- doctoral
- Discipline thesis:degree_discipline
- Biochemistry and Nutrition
- Department dc:contributor.department
- Biochemistry and Nutrition
- Grantor dc:publisher
- Virginia Tech
- Year dc:date.issued
- 1963
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Johnson, Herman Leonall
- Chair dc:contributor.committeechair
-
- Miller, Russell
- Committee members dc:contributor.committeemember
-
- Osborne, J. Clark
- Price, Nelson O.
Rights
dc:rights- Statement dc:rights
-
- In Copyright
- Licence dc:rights.uri
- Language dc:language.iso
- en
Identifiers
dc:identifier.*- Dc Identifier Other
- etd-11292012-040221
- OAI identifier oai:identifier
- oai:vtechworks.lib.vt.edu:10919/40362