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University of Illinois - Urbana-Champaign

A bacteriological study of milk and its products

Abstract

dc:description

Made available in DSpace on 2017-11-30T22:46:08Z (GMT). No. of bitstreams: 2 5956200.pdf: 710490 bytes, checksum: e8717a93c239930444d26712c02124fd (MD5) license.txt: 4813 bytes, checksum: 715c4321821a960fa1a1e91d2ac7ebce (MD5) Previous issue date: 1893

Degree

thesis:*
Name thesis:degree_name
B.S. (bachelor's)
Level thesis:degree_level
Thesis
Discipline thesis:degree_discipline
Agriculture
Year dc:date
2017

Author and committee

dc:creator, dc:contributor.*
Authors dc:creator
  • Gibbs, William David
  • Chester, Oscar Paul

Subjects

dc:subject × 2

Rights

dc:rights
Statement dc:rights
  • Public domain
Language dc:language
en

Identifiers

dc:identifier.*
Identifier
5956200
ocn406419697
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/98744

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Gibbs, William David; Chester, Oscar Paul. A bacteriological study of milk and its products. Thesis thesis, 2017. http://hdl.handle.net/2142/98744