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University of Illinois at Urbana-Champaign

Changes in Phospholipids and Fatty Acids During Temperature Acclimation of Green Sunfish (Lepomis Cyanellus R.)

Abstract

dc:description

Made available in DSpace on 2014-12-14T13:39:44Z (GMT). No. of bitstreams: 1 7913408.pdf: 4950637 bytes, checksum: d1ec99bac66a8d64956797327a7d8b87 (MD5) Previous issue date: 1978

Degree

thesis:*
Name thesis:degree_name
Ph.D.
Level thesis:degree_level
Dissertation
Discipline thesis:degree_discipline
Physiology
Grantor
University of Illinois at Urbana-Champaign
Year dc:date
2014

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Christiansen, James Albert

Subjects

dc:subject × 1

Rights

Language dc:language
eng

Identifiers

dc:identifier.*
Identifier
(UMI)AAI7913408
OAI identifier oai:identifier
oai:www.ideals.illinois.edu:2142/68297

Chain of custody

source
Harvested from
University of Illinois - Urbana-Champaign
Base URL
www.ideals.illinois.edu/oai-pmh
Last updated
2026-07-22
Source record
OAI-PMH GetRecord
citation

Christiansen, James Albert. Changes in Phospholipids and Fatty Acids During Temperature Acclimation of Green Sunfish (Lepomis Cyanellus R.). Dissertation thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/68297