The Effect of 2,4-Dichlorophenoxyacetic Acid Upon The Metabolism and Composition of Soybean Hypocotyl Mitochondria

Baxter, Robert

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University of Illinois at Urbana-Champaign

The Effect of 2,4-Dichlorophenoxyacetic Acid Upon The Metabolism and Composition of Soybean Hypocotyl Mitochondria

dc:creator Baxter, Robert

thesis:degree_name Ph.D.

dc:date2014

Abstract

dc:description

Made available in DSpace on 2014-12-10T17:12:34Z (GMT). No. of bitstreams: 1 6808024.pdf: 3649867 bytes, checksum: b7ef210b75bb54b9cc7d63d5c703fa35 (MD5) Previous issue date: 1967

Degree

thesis:*

Name thesis:degree_name: Ph.D.
Level thesis:degree_level: Dissertation
Discipline thesis:degree_discipline: Agronomy
Grantor: University of Illinois at Urbana-Champaign
Year dc:date: 2014

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Baxter, Robert

Subjects

dc:subject × 1

Biology, Botany

Identifiers

dc:identifier.*

Identifier: (UMI)AAI6808024
OAI identifier oai:identifier: oai:www.ideals.illinois.edu:2142/61976

Chain of custody

source

Harvested from: University of Illinois - Urbana-Champaign
Base URL: www.ideals.illinois.edu/oai-pmh
Last updated: 2026-07-22
Source record: OAI-PMH GetRecord

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citation

Baxter, Robert. The Effect of 2,4-Dichlorophenoxyacetic Acid Upon The Metabolism and Composition of Soybean Hypocotyl Mitochondria. Dissertation thesis, University of Illinois at Urbana-Champaign, 2014. http://hdl.handle.net/2142/61976

The Effect of 2,4-Dichlorophenoxyacetic Acid Upon The Metabolism and Composition of Soybean Hypocotyl Mitochondria

Abstract

Degree

Author and committee

Subjects

Identifiers

Chain of custody

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