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University of Illinois at Urbana-Champaign
Characterization and Some Properties of Erythrocyte Membrane Solubilized by Sodium Dodecyl Sulfate
Abstract
dc:descriptionMade available in DSpace on 2014-12-09T14:36:59Z (GMT). No. of bitstreams: 1 6910885.pdf: 2348722 bytes, checksum: b9ed3cb67eaa0ecb9350a5bdbe06ad7e (MD5) Previous issue date: 1968
Degree
thesis:*- Name thesis:degree_name
- Ph.D.
- Level thesis:degree_level
- Dissertation
- Discipline thesis:degree_discipline
- Food Science
- Grantor
- University of Illinois at Urbana-Champaign
- Year dc:date
- 2014
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Wong, Carl You
Subjects
dc:subject × 1Identifiers
dc:identifier.*- Identifier
- (UMI)AAI6910885
- OAI identifier oai:identifier
- oai:www.ideals.illinois.edu:2142/60499