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North Carolina State University

Deconstructing Polyphenols: Utilizing Exogenous Fermentation Techniques to Generate Phenolic Acid Metabolites from Wild Blueberry.

dc:creator Bennett, Abby Elizabeth
dc:date.issued2024

Abstract

dc:description

North Carolina State University Theses Nutrition.

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Bennett, Abby Elizabeth
Advisors dc:contributor.advisor
  • Mary Ann Lila, Chair
  • Giuseppe Valacchi, Member
  • Lora Goodell, Member
  • Mary Grace, External

Identifiers

dc:identifier.*
Dc Identifier Other
deg38591
OAI record oai:identifier
https://repository.lib.ncsu.edu/server/oai/request?verb=GetRecord&metadataPrefix=dim&identifier=oai%3Arepository.lib.ncsu.edu%3A1840.20%2F42060

Chain of custody

source
Harvested from
North Carolina State University
Base URL
repository.lib.ncsu.edu/server/oai/request
Last updated
2026-08-21
Source record
OAI-PMH GetRecord
related terms
citation

Bennett, Abby Elizabeth. Deconstructing Polyphenols: Utilizing Exogenous Fermentation Techniques to Generate Phenolic Acid Metabolites from Wild Blueberry.. 2024. https://www.lib.ncsu.edu/resolver/1840.20/42060

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