Characterizing Norovirus Spread and Persistence in the Environment.

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North Carolina State University

dc:creator Thompson, Grace Tung

dc:date.issued2014

Abstract

dc:description

North Carolina State University Theses Food, Bioprocessing and Nutrition Sciences.

dc:creator, dc:contributor.*

Author dc:creator: Thompson, Grace Tung
Advisors dc:contributor.advisor: Lee-Ann Jaykus, Chair
Francis Lajara De Los Reyes, Member
Benjamin Chapman, Member
Frederick Fuller, Minor

dc:identifier.*

Dc Identifier Other: deg3934
OAI record oai:identifier: https://repository.lib.ncsu.edu/server/oai/request?verb=GetRecord&metadataPrefix=dim&identifier=oai%3Arepository.lib.ncsu.edu%3A1840.16%2F9907

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Thompson, Grace Tung. Characterizing Norovirus Spread and Persistence in the Environment.. 2014. http://www.lib.ncsu.edu/resolver/1840.16/9907