Riboflavin and thiamine content of the intestinal tract of cecectomized and non-cecectomized white rats

Katainen, Violet Onerva

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Michigan State University

Riboflavin and thiamine content of the intestinal tract of cecectomized and non-cecectomized white rats

dc:creator Katainen, Violet Onerva

dc:date1949

Abstract

dc:description

Thesis (M.S.)--Michigan State College of Agriculture and Applied Science. Dept. of Foods and Nutrition, School of Home Economics, 1949

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Katainen, Violet Onerva

Subjects

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Rights

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Statement dc:rights: In Copyright
Language dc:language: English

Identifiers

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Identifier: etd:11032
local:MSU_31293030831519
OAI identifier oai:identifier: oai:d.lib.msu.edu:etd_11032

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Harvested from: Michigan State University
Base URL: d.lib.msu.edu/oai
Last updated: 2026-07-24
Source record: OAI-PMH GetRecord

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citation

Katainen, Violet Onerva. Riboflavin and thiamine content of the intestinal tract of cecectomized and non-cecectomized white rats. 1949. https://doi.org/doi:10.25335/454e-fm69

Riboflavin and thiamine content of the intestinal tract of cecectomized and non-cecectomized white rats

Abstract

Author and committee

Subjects

Rights

Identifiers

Chain of custody

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