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Massachusetts Institute of Technology
Stabilization of proteins against aggregation by solution additives
Abstract
dc:description.abstract(cont.) additives.
Degree
thesis:*- Department dc:contributor.department
- Massachusetts Institute of Technology. Dept. of Chemical Engineering.
- Grantor dc:publisher
- Massachusetts Institute of Technology
- Year dc:date.issued
- 2005
Author and committee
dc:creator, dc:contributor.*- Author dc:creator
-
- Baynes, Brian M., 1976-
- Advisor dc:contributor.advisor
-
- Bernhardt L. Trout and Daniel I.C. Wang.
Subjects
dc:subject × 1Rights
dc:rights- Statement dc:rights
-
- M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.
- Licence dc:rights.uri
- Language dc:language.iso
- en_US
Identifiers
dc:identifier.*- Handle dc:identifier.uri
- http://hdl.handle.net/1721.1/28764
- OAI identifier oai:identifier
- oai:dspace.mit.edu:1721.1/28764