An investigation of the effects of milling fractions of bread wheat on the biology of two cucujids Cryptolestes turcicus (Grouv.) and Cryptolestes ferrugineus (Steph.)

Liscombe, Ernest Arthur Ray

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University of Manitoba

An investigation of the effects of milling fractions of bread wheat on the biology of two cucujids Cryptolestes turcicus (Grouv.) and Cryptolestes ferrugineus (Steph.)

dc:creator Liscombe, Ernest Arthur Ray

dc:date.issued1964

Author and committee

dc:creator, dc:contributor.*

Author dc:creator: Liscombe, Ernest Arthur Ray

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Language dc:language.iso: eng

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dc:identifier.*

Identifier: ocm72788499
OAI identifier oai:identifier: oai:mspace.lib.umanitoba.ca:1993/8318

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Harvested from: University of Manitoba
Base URL: mspace.lib.umanitoba.ca/oai/request
Last updated: 2026-07-24
Source record: OAI-PMH GetRecord

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manitoba
1964

citation

Liscombe, Ernest Arthur Ray. An investigation of the effects of milling fractions of bread wheat on the biology of two cucujids Cryptolestes turcicus (Grouv.) and Cryptolestes ferrugineus (Steph.). 1964. http://hdl.handle.net/1993/8318

An investigation of the effects of milling fractions of bread wheat on the biology of two cucujids Cryptolestes turcicus (Grouv.) and Cryptolestes ferrugineus (Steph.)

Author and committee

Rights

Identifiers

Chain of custody

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