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Dietary Electrolytes and their Influences on Plasma Aldosterone Concentration

Abstract

dc:description.abstract

Excessive sodium retention is thought to be the main culprit for hypertension. The modern American diet provides an excess of sodium and not sufficient amount of sodium. In this research, we examined the relations among urinary sodium and potassium excretion, and plasma levels of aldosterone, a mineralocorticoid hormone that has been linked to incidence hypertension, in a cohort of healthy children and young adults. We found that higher plasma aldosterone level was associated with lower sodium excretion in the urine, in blacks and whites, suggesting that aldosterone plays a critical role in retaining the sodium from dietary sources. The study highlights the importance of dietary sodium restriction.

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Ye, Xiaohan
Advisor dc:contributor.advisor
  • Tu, Wanzhu

Subjects

dc:subject × 3

Rights

Language dc:language.iso
en_US

Identifiers

dc:identifier.*
OAI identifier oai:identifier
oai:scholarworks.indianapolis.iu.edu:1805/19946

Chain of custody

source
Harvested from
IUPUI
Base URL
scholarworks.indianapolis.iu.edu/server/oai/request
Last updated
2026-07-24
Source record
OAI-PMH GetRecord
citation

Ye, Xiaohan. Dietary Electrolytes and their Influences on Plasma Aldosterone Concentration. 2019. https://hdl.handle.net/1805/19946