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University of Guelph

Examining the Influence of Agricultural Policy Misinformation on Sustainable Agricultural Practices in Ghana’s Planting for Food and Jobs Policy

Abstract

dc:description.abstract

This study introduced the term ‘agricultural policy misinformation’ (APM) and examined its influence on sustainable practices within Ghana’s Planting for Food and Jobs (PFJ) policy, spanning 2017 to 2023. A cross-sectional study design employed mixed methods and engaged 107 participants. These included 99 survey respondents and 8 key informant interviews. Respondents were sampled from two agroecological zones in Ghana. The findings were derived from rigorous thematic analysis and statistical analysis of interview transcripts and survey data, respectively. The study revealed the pervasive influence of agricultural policy misinformation regarding input quality, GMOs, and subsidies on adoption behaviors. Farmers, political actors, and the media emerged as the primary disseminators of misinformation. Regression analysis revealed that farmers exposed to misinformation are less likely to adopt fertilizer but more likely to adopt seed under the PFJ policy. Recommendations include enhanced communication strategies, targeted education and training programs, and peer-to-peer knowledge-sharing networks in mitigating the negative effects of misinformation.

Degree

thesis:*
Grantor dc:publisher
University of Guelph

Author and committee

dc:creator, dc:contributor.*
Author dc:creator
  • Asafo-Agyei, Edward
Advisor dc:contributor.advisor
  • Chowdhury, Ataharul

Subjects

dc:subject × 3

Rights

Language dc:language.iso
en

Identifiers

dc:identifier.*
Handle dc:identifier.uri
https://hdl.handle.net/10214/28351

Chain of custody

source
Harvested from
University of Guelph
Base URL
atrium.lib.uoguelph.ca/server/oai/request
Last updated
2026-08-21
Source record
OAI-PMH GetRecord
citation

Asafo-Agyei, Edward. Examining the Influence of Agricultural Policy Misinformation on Sustainable Agricultural Practices in Ghana’s Planting for Food and Jobs Policy. University of Guelph, https://hdl.handle.net/10214/28351